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Hola from Texas

 
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h00kemh0rns
BBQ Fan


Joined: 27 Jun 2007
Posts: 263
Location: Round Rock, TX

PostPosted: Jul 01 2007    Post subject: Hola from Texas Reply with quote

Been a lurker for a couple months now and just decided to be a little more active in the forums. Made the plunge into the world of true smokers with a purchase of a Tejas 2430 Smoker: http://www.tejassmokers.com/products/2430det.htm Should be delivered on Monday with seasoning to begin Tuesday. Just in time for the fourth Very Happy
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Markbb
BBQ Super Pro


Joined: 11 Oct 2006
Posts: 1783
Location: Oklahoma

PostPosted: Jul 01 2007    Post subject: Welcome Reply with quote

to the ring and thats one fine looking smoker!!
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cody
BBQ Super Pro


Joined: 06 Nov 2006
Posts: 1413
Location: texas

PostPosted: Jul 01 2007    Post subject: Reply with quote

welcome
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Smoke on the Horizon
BBQ Super Pro


Joined: 27 Jun 2007
Posts: 1362
Location: Tulsa

PostPosted: Jul 02 2007    Post subject: Reply with quote

Welcome, that is a fine looking smoker and good luck on the 4th
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h00kemh0rns
BBQ Fan


Joined: 27 Jun 2007
Posts: 263
Location: Round Rock, TX

PostPosted: Jul 02 2007    Post subject: Reply with quote

Thanks on the smoker. I had been looking for several months before pulling the trigger. I'm a big proponent of frugalness in that I want the most bang for the buck. Granted a good cook can get great Q on anything it's just the level of effort you're willing to put into it. And for the money and multiple options with this grill it suited me perfectly. Plus I'm not into competition rather cooking to bring people together. So, the size is just right and actually when I saw it at BBQ Outfitters quite big. I could easily fit 3-4 turkeys in it without an issue. The fact that the heat difuser runs the entire underneath, with the exception of the sides to allow smoke, means even heating. Personally, I'm stoked, no pun intended, on this...and can't wait to start experimenting on the Q.
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mrcustomsteel
BBQ Super Pro


Joined: 01 Mar 2005
Posts: 1997
Location: Bilings, still a Texan, MT

PostPosted: Jul 02 2007    Post subject: Reply with quote

Welcome. Y'all floating away down there?

Nice smoker. You can add to it if you ever need more space. I did this for a friend of mine who had one similar to yours and and a burned out New Braunfels offset.



We are looking forward to some maiden voyage food p*rn.
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D. Tillery
Texan transplanted in Billings, MT
www.mrcustomsteel.com
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h00kemh0rns
BBQ Fan


Joined: 27 Jun 2007
Posts: 263
Location: Round Rock, TX

PostPosted: Jul 02 2007    Post subject: Reply with quote

If I ever got serious with smoking, mean getting into competitions, then I could see the need. But right now, the Tejas is a perfect size that is more smoker than I can use right now.

As far as floating away...I'm building an Ark in my back yard as we speak. 20" of rain in the last two weeks with it already calling for rain every day this week. All the lakes from Buchanan to Travis are either way over max and/or were filling up at a rate of 1 foot an hr during the peak. Though right now it's mainly the run off that's filling the lakes there are still alot of flood gates open. And all lakes have been closed off to boaters indefinitely.

Needless to say I'm done with the rain.
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rashley
Newbie


Joined: 11 Jun 2007
Posts: 27
Location: McAllen, TX

PostPosted: Jul 03 2007    Post subject: Reply with quote

Hola from down on the border. Welcome to the Ring and thats a mighty nice smoker you got there. Can't wait to see some food p*rn coming from it.
Randy
McAllen
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CG Grill
Traeger
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mrcustomsteel
BBQ Super Pro


Joined: 01 Mar 2005
Posts: 1997
Location: Bilings, still a Texan, MT

PostPosted: Jul 03 2007    Post subject: Reply with quote

I hear ya. The more you smoke, the more folks will come around hungry. Once you get the BBQ bug no matter how big a smoker you get, you will always want a bigger one. You have a dang nice and versitile smoker there.

Don't forget to herd a few extra pigs onto that ark!
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D. Tillery
Texan transplanted in Billings, MT
www.mrcustomsteel.com
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h00kemh0rns
BBQ Fan


Joined: 27 Jun 2007
Posts: 263
Location: Round Rock, TX

PostPosted: Jul 04 2007    Post subject: Reply with quote

I've done the first seasoning with hickory and actually will do another before the first actual smoke/grill. I'm debating on doing either a good spiedie grill or some smoke chicken. Regardless, I can't wait to use this thing.

The size and versatility is nice for the home. Anything bigger for me is just plain overkill. Besides I want this and a gas grill with infrared grilling. I think that would make a nice combination...eventually building it all in together as an outdoor kitchen. Delusions of grandure as I dream of what I want...but hey we all have 'em Smile
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Rub N Smoke
BBQ Pro


Joined: 02 Sep 2006
Posts: 713
Location: Houston, (BY GOD!!) Texas

PostPosted: Jul 07 2007    Post subject: Reply with quote

mrcustomsteel wrote:
Welcome. Y'all floating away down there?



Man if we werent floating away then we sure are now!!! Twisted Evil
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Cookin' Wit' A Little Spit Aint Yo' MaMas Barbecue!!
My Toys Are:
Trailered Competition Pit
4320/ Tejas Cooker
My 7 year old Daughters E-Z Bake Oven (only in Emergencies)
Check out: www.myspace.com/cookinwitalittlespit
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h00kemh0rns
BBQ Fan


Joined: 27 Jun 2007
Posts: 263
Location: Round Rock, TX

PostPosted: Jul 08 2007    Post subject: Reply with quote

Slowly but surely we are approaching a solid month of rain... Thank god for a covered patio so I can grill/smoke Smile
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mutha chicken bbq
BBQ Super Pro


Joined: 26 Jan 2007
Posts: 2225
Location: newark,de

PostPosted: Jul 09 2007    Post subject: Reply with quote

Welcome!
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The only thing consistant in BBQ is, it is always the Judges fault!

KCBS CBJ
www.galvinell.com
www.realdealbbq.com

http://www.youtube.com/watch?v=lUcTvhyof8I&feature=related
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