surfinsapo
Joined: 29 May 2007
Posts: 2
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 Posted: Jun 30 2007 Post subject: §u®Fin §apo's Morrocan Spicy Beef Tenderloins |
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I got this recipe and tweaked it to my liking...more salt and spices!!
Morrocan spicy Beef Tenderloins
| Quote: | w/Roast Tomato Sauce
4 Each 6 oz. Tenderloin Steaks
2 TBLS. Fresh Ginger, Chopped
1 TBLS. Fresh Jalapeno, Fine Diced
1 1/2 TSP. Curry Powder
1 TSP. Salt
2 TBLS. Olive Oil
In a small bowl, combine ginger, jalapeno, curry, salt and olive oil. Spread on both sides of tenderloin steaks and let marinate for 2-3 hours minimum or over night. Prepare charcoal grill or preheat gas grill to med-high. Cook for 5-6 minutes per side for medium rare. Serve with Roast Tomato Sauce. |
spices-salt,olive oil,jalepenas,ginger,curry...
four nice beef tenderloins
curry,olive oil,salt,ginger,jalepena...
topped for picture
alltogether now- 24 hours in frig.
Roast tomato Sauce
| Quote: |
6 Each Roma Tomatoes
2 Cloves Garlic
1/2 Cup Onion, Rough Cut
1/2 TSP. Black Pepper
1/2 TSP. Salt
1 TBLS. Olive Oil
1/2 Cup Chicken Stock
Toss tomatoes, garlic, onion, pepper, salt & oil. Roast in 425 degree oven for 20-30 minutes until tomatoes are charred with good color. Remove from oven and let cool. Puree with chicken stock, taste and adjust to seasoning. |
Roma tomatos,garlic,onion,turkish cumin,salt,pepper,olive oil.
Grilling like the recipe says...
My new toy for indentification purposes....
steaks bathing in the tomato sauce
My dinner plate- this stuff is really good yall- Try it sometime
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§u®Fin §apo
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