King of BBQ Sauce???

Alien BBQ · Posted: Jun 21 2007 Post subject: King of BBQ Sauce???

Everybody wants to be the BBQ King��.now there is a sauce. I will let you know how it taste!

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xxfubarxx · Posted: Jun 21 2007 Post subject:

I was wondering about that. I saw it last week next to the Jim Beam, Jack Daniels, and Makers Mark sauces.
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allsmokenofire · Posted: Jun 21 2007 Post subject:

If it's of the same "quality" as their beer...I'll pass. Embarassed

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ou812warford · Posted: Jun 21 2007 Post subject:

They have wing sauce too. I tried it. Was not too bad.
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BangBangBBQ · BBQ Fan Joined: 20 Apr 2007 Posts: 277 Location: Ohio

MichiganBill · Newbie Joined: 02 Jun 2006 Posts: 70

I tried each variety. Gotta tell ya, they aint nothing special!

Smokinfunk · Posted: Jun 23 2007 Post subject:

Gotta agree with MichiganBill. We tried the Budweiser sauce (with beechwood - don't know if that's the same variety) but frankly, it was lame. Doesn't have a good taste out of the bottle, doesn't have a good taste post-cook.

Plenty of other store brands that are quite a bit better. My personal favorite store-bought is the Jack Daniels - BBQ sauce, not the steak sauce. Nothing wrong with the steak sauce, but I assume we're talking BBQ usage, not steak grilling.

Better yet, make your own - there are some fantastic recipes around. Check the site, or I'd also recommend recipes from the Smoke 'n Spice cookbook.
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ou812warford · Posted: Jun 24 2007 Post subject:

stubbs spicey is my favorite. yummy.
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Oklahoma Joe 16" traditonal
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gardener · Guest

Make my own no thanx. Laughing

Placebo · Joined: 28 Jun 2007 Posts: 9

I heard a rumor a long time ago that bud has a small amount of formaldehyde in it. Shocked

Smokinfunk · Posted: Jul 03 2007 Post subject:

Placebo - I've heard a lot on the subject of formaldehyde in beer (being a devoted lover of the brew) and have arrived at a couple of conclusions. First - the majority, the HUGE majority of it is simply rumor. I don't think commercial export beers ever contained it, although several Asian breweries (Singha for instance) were widely accused of using it. Having said that, I've also heard from several sources that some idiot home brewer some decades ago recommended adding a tiny amount of the chemical to "up" the bitterness (hoppy) factor, making a lager taste more like an ale, more full-bodied. Apparently, shortly after that, there were a few instances where some home brewers tried it, but learned rapidly that while any improvement to beer taste or clarity was negligible, they did see a greatly increased severity of hangovers. Go figure!

But unless the commercial breweries are lying, no commercial export beer has ever actually contained formaldehyde.

There are TONS of rumors about beer. Remember when Corona hit huge in the U.S. market? Shortly thereafter it was reported that the workers at the Mexican brewery were urinating in the batches that were destined for the U.S. market. There was also a rumor of rats found floating in the tanks. I strongly suspect that any time you see a new product threatening the existing sales of its competitors you'll also see rumors magically springing up to attack the new product.
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Brinkmann Cimarron Deluxe offset smoker
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Weber One-touch 26" grill
============================

If God hadn't meant for us to eat animals, He would not have made them out of meat!

Placebo · Joined: 28 Jun 2007 Posts: 9

Thanks for the info there Smokinfunk! Much appreciated. I figured it was just that, a rumor. I do seem to recall though sometime ago in my hazy past reading the ingredients label on a bottle of Maddog 20/20, you know one step below Ripple Embarassed

, and I swear I remember reading formaldehyde as one of the ingredients.

PalmettoCookers · Posted: Aug 30 2007 Post subject:

I threw that sauce away as soon as I tasted it! YUCK! Shocked

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Alien BBQ · Posted: Aug 30 2007 Post subject:

Having lived in Japan for a number of years, I can attest that some Asian labels do contain formaldehyde. I have drank plenty of it and it does have an interesting effect when drank in excess. First thing is you don�t really get a buzz like with alcohol. The problems is that formaldehyde is suppose to settle in the lower extremities. That may be why your legs don�t work after your 10th. beer! Shocked

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lantern · Posted: Aug 30 2007 Post subject:

Hmmm.....that explains ALOT!!!!!!!!

Take a man with sciatic nerve troubles add that stuff and BAM!! That's why my legs gave out and ruined my next two weeks with a bad back. Smile

Smoke Daddy · BBQ Fan Joined: 29 May 2007 Posts: 265 Location: NorCal

I saw it today at Walgreens on clearance for 74 cents a bottle. Just couldn't say no, even after reading the posts. I am going to try to incorporate it into one of my recipes to cover it up.
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Birchwood76 · Joined: 10 Sep 2007 Posts: 13 Location: Birchwood Wisconsin

mass produceded junk just like the beer all i gotta say is ehhhhhhhhhhhhh