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marvsbbq BBQ All Star

Joined: 15 May 2005 Posts: 6186
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Posted: May 19 2007 Post subject: Caught the BIG one!! |
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While in Vegas last week I received an email from a construction Co wanting the Brisket, ribs and Chicken for 300+. (I posted a note about it at the time).
My price for this meal was $22.77 inclusive of tax and gratuity.
Finally I called him from Vegas (he thought I was sitting in my office.. ) and come to find out his 'budget' was $16.00 a person INCLUSIVE of tax and gratuity .
So I sharpened my pencil and figured I could offer him pulled pork sandwiches & 1/4 chicken (both white and dark) with 3 sides and all the plate service for the price of $16.00.
Today I heard back from him and he TOOK THE DEAL!! PLus raised his order to 350 guests....
Now I just have to round up HELP  _________________ Often imitated but never duplicated |
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skybob BBQ Super Pro

Joined: 10 Apr 2006 Posts: 1533 Location: Wichita, KS
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Posted: May 19 2007 Post subject: |
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Way to go there Marv!! I'm just finishing eating a low country boil that I put on for my work area. YUM! It came out great, but ended up with way too much food as always. Just have a fear of running out.
Good luck on your gig! |
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G's BBQ BBQ Super Pro

Joined: 13 Sep 2006 Posts: 1641 Location: NV
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Posted: May 19 2007 Post subject: |
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| Sweet!! |
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newfie_rumrunner Newbie

Joined: 27 Feb 2007 Posts: 60
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Posted: May 19 2007 Post subject: Congrats! |
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Marv
Fantastic News! Just goes to show how great you at your craft! |
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marvsbbq BBQ All Star

Joined: 15 May 2005 Posts: 6186
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Posted: May 19 2007 Post subject: |
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| skybob wrote: | Way to go there Marv!! I'm just finishing eating a low country boil that I put on for my work area. YUM! It came out great, but ended up with way too much food as always. Just have a fear of running out.
Good luck on your gig! |
I have YET to try this (but I WILL someday..soon). ALways wanted to try this after eating at a place on the pier in Seattle that served this. We took my bro from Vegas there once and he liked it so well he wanted to take his wife there the next time they came up (a few months later).
I thought it was great that my bro (who has eaten at some of the best places around..in Vegas) liked this kind of food. _________________ Often imitated but never duplicated |
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marvsbbq BBQ All Star

Joined: 15 May 2005 Posts: 6186
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Posted: May 19 2007 Post subject: |
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| skybob wrote: | Way to go there Marv!! I'm just finishing eating a low country boil that I put on for my work area. YUM! It came out great, but ended up with way too much food as always. Just have a fear of running out.
Good luck on your gig! |
Some day I am going to try this 'low country boil' thing...I have had in restruants before and was very good. _________________ Often imitated but never duplicated |
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mucksbbq Newbie

Joined: 02 Apr 2007 Posts: 94 Location: Tega Cay, SC
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Posted: May 19 2007 Post subject: |
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Its the easiest thing in the world to cook. I'm heading to North Myrtle Beach tommorow and have already made plans to cook this while I'm down there.
We call it Beaufort Stew (Beaufort is a town in the Lowcountry of South Carolina)
Simply, equal amounts of Potatos (usually red), Corn (on the cob), Keilbasa, and Shrimp.
Boil several quarts of water and add Old Bay.
Put in the potatoes, wait 10 min
Put in the corn, wait 5 min
Put in the sausage, wait 2 min
Put in the shrimp, wait 2 minutes
Drain and serve (on newspaper if you want to be authentic)
Next to Barbeque, my favorite thing to eat in the world. Just lucky to grow up in SC, I guess. |
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saint308 BBQ Fan
Joined: 28 Dec 2006 Posts: 155 Location: Baton Rouge, LA
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Posted: May 21 2007 Post subject: Gumbo |
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| Starting to sound like a northern version of gumbo. Saint. |
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jib BBQ Fan
Joined: 27 Jan 2007 Posts: 301 Location: Covington, WA
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Posted: May 22 2007 Post subject: Re: Gumbo |
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| saint308 wrote: | | Starting to sound like a northern version of gumbo. Saint. |
Wow, Beaufort, SC being refered to as "Northern." Only by a Cajun. <Grin>
Jack |
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saint308 BBQ Fan
Joined: 28 Dec 2006 Posts: 155 Location: Baton Rouge, LA
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Posted: May 22 2007 Post subject: |
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| Not at all how I intended it. Please do not take it as an insult. Saint. |
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jib BBQ Fan
Joined: 27 Jan 2007 Posts: 301 Location: Covington, WA
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Posted: May 22 2007 Post subject: |
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| saint308 wrote: | | Not at all how I intended it. Please do not take it as an insult. Saint. |
It was not taken as an insult. It was just funny to think about Beaufort as "Northern.
Sorry if I was misunderstood.
Jack |
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