| View previous topic :: View next topic |
| Author |
Message |
MossyMO
BBQ Fan
Joined: 28 May 2012
Posts: 285
Location: Glenburn, ND
|
 Posted: Feb 04 2019 Post subject: Temp Control Test Brisket |
 |
|
A choice grade brisket was the victim to try a temperature control set up with yesterday. Here it is close to wrap time.
-----
Right before slicing.
-----
-----
Fireboard controlled with a BBQ Guru Pit Bull fan worked well in the Humphrey’s Qube’d Pint. Very happy with both temp control and the brisket!
Thanks for looking! |
|
| Back to top |
|
 |
halftimer
BBQ Fan
Joined: 03 Jan 2011
Posts: 120
Location: IRVING TEXAS
|
| Posted: Feb 04 2019 Post subject: |
|
|
Good looking brisket
_________________
my smoker build |
|
| Back to top |
|
|
Mustang_51D
Joined: 07 Feb 2019
Posts: 6
|
| Posted: Feb 19 2019 Post subject: |
|
|
| Looking good MossyMO, I wish I could cook a brisket like that! But then, I should invest in some sort of temperature control tool, as so far I'm grilling meat Neandertal style, in a sawn off barrel, on a grill form a dead oven, with wood from my yard. |
|
| Back to top |
|
|
|
FAQ 
Search 
Memberlist 
Usergroups
Register
Profile 
Log in to check your private messages 
Log in 
