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DanD
Joined: 05 Aug 2017 Posts: 2 Location: Allen Park,Michigan
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Posted: Wed Aug 09 17 7:59 am Post subject: Firebox throat location |
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I came across a 30'' x 72'' propane pig roaster on a trailer, for FREE! It's missing grates and maybe a few other parts. I'm going to convert it to an offset smoker. I've been reading threads, I found the calculator. So far I think I know where I'm going with this thing. One question I'm having trouble finding an answer to is, where is the ideal location for the CC/FB opening? Say if you could make it at the bottom, top, middle or what I'm thinking, grate level? I'll add some pics as soon as I read through the thread about adding pics...LOL! Thanks!!!
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jess BBQ Super Pro
Joined: 26 Sep 2007 Posts: 1826 Location: Fl.
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Posted: Wed Aug 09 17 4:08 pm Post subject: |
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Welcome to the ring. 5"-7" below your grate is pretty standard. Great find... |
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k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26012 Location: Southeast Texas.
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Posted: Thu Aug 10 17 5:00 am Post subject: |
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jess wrote: | Welcome to the ring. 5"-7" below your grate is pretty standard. Great find... |
^^^^^^^^^^^
A good set for tuning plates in my opinion. I shoot more in the 5" to 6" but that is just a me thing. For a reverse flow I prefer 4.5" max with a 1" fall from the firebox. _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
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