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Christmas Eve Breakfast

 
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brutus1964
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Joined: 01 Apr 2014
Posts: 531
Location: Pinson, Tn.

PostPosted: Sun Dec 25 16 3:04 am    Post subject: Christmas Eve Breakfast Reply with quote

We started a tradition a few years ago of having a Christmas Eve breakfast. This year we had my daughter and son and law and my mother and stepfather over for breakfast.
We had a simple breakfast with plenty to eat. My wife fried some sausage and bacon.
Sausage in the skillet.


Bacon and Sausage on the platter.


My daughter brought the country ham.


I made some sausage gravy.



I also made some scrambled eggs in cheese and cooked them in the bacon drippings.


Threw in a pan of biscuits.



Plated up.


We exchanged a few gifts after breakfast. I made a UDS for my son in law a couple of months back so I gave it to him this morning.



Thanks for looking and Merry Christmas to all.
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Chargriller
Weber Kettle
Heartland Cookers 36 x 48 Rotisserie

"If you always do what you have always done, you will always get what you have always got"- Henry Ford
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Mike Lawry
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Joined: 18 May 2006
Posts: 2122
Location: Parts unknown

PostPosted: Sun Dec 25 16 5:05 am    Post subject: Reply with quote

Nice breakfast +smoker.

I had leftover pizza + went to work.
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brutus1964
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Joined: 01 Apr 2014
Posts: 531
Location: Pinson, Tn.

PostPosted: Sun Dec 25 16 5:43 am    Post subject: Reply with quote

Thanks Mike, I'm actually thinking about having pizza for supper tonight. I have eat a lot of cold pizza over the years and its not too bad on the fly.
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"If you always do what you have always done, you will always get what you have always got"- Henry Ford
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k.a.m.
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Joined: 12 Dec 2007
Posts: 26019
Location: Southeast Texas.

PostPosted: Sun Dec 25 16 5:47 am    Post subject: Reply with quote

Awesome looking breakfast brutus1964. Very Happy The UDS came out very nice. Very Happy
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Canadian Bacon
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Joined: 06 Sep 2007
Posts: 13550
Location: Mississauga ON Canada

PostPosted: Sun Dec 25 16 6:48 am    Post subject: Reply with quote

Nice work Brutus on the breakfast and the uds......lets get that uds broken in. Laughing
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Beertooth
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Joined: 03 Nov 2007
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Location: Central Washington

PostPosted: Sun Dec 25 16 6:55 am    Post subject: Reply with quote

Nice! Love me some breakfast! I need to start that tradition.

Great job on the UDS also. Smile
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brutus1964
BBQ Pro


Joined: 01 Apr 2014
Posts: 531
Location: Pinson, Tn.

PostPosted: Sun Dec 25 16 10:24 am    Post subject: Reply with quote

Thanks Kevin, Your advice on the UDS was spot on and helped a lot.

Thanks Rick. I actually went ahead and seasoned the UDS before I give it to him. I put about 6 pounds of Kingsford in it and ran it up to 400 and then pulled it back down to 260 and it held for about 4-5 hours with very minor adjustments so it should serve him well. I have been after him to join the ring and post some cooks so we will see what the new year brings.

Thank you Beertooth. It is a great tradition to start and breakfast is fast and easy and everyone likes breakfast so its a win for everyone.
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Chargriller
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"If you always do what you have always done, you will always get what you have always got"- Henry Ford
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suckaass
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Joined: 06 Apr 2011
Posts: 688
Location: The Pacific Northwest

PostPosted: Sun Dec 25 16 11:50 pm    Post subject: Reply with quote

Nice job on the cooker and meal, brutus Very Happy
I love a good breakfast, and biscuits and gravy are my all time favorite Very Happy
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brutus1964
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Joined: 01 Apr 2014
Posts: 531
Location: Pinson, Tn.

PostPosted: Mon Dec 26 16 4:10 am    Post subject: Reply with quote

Thank you Suckaass
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Chargriller
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