Hanging Rib Roast

MossyMO · Posted: Oct 30 2016 Post subject: Hanging Rib Roast

Rib roast seasoned with Tatonka Dust and hung in the grill and cooked to 130º.

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Set the rib roast aside to rest while made up some mixed veggies and garlic toast.

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Sliced the rib roast and served with some ChefJimmyJ's Au Jus.

Thanks for looking!

brutus1964 · Posted: Oct 30 2016 Post subject:

That is a good looking meal MossyMo. That is cooked to perfection.
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SoEzzy · Posted: Oct 30 2016 Post subject:

Strange, after all these years of smoking, I don't think I have ever done Garlic bread in the smoker, even though I've baked bread in them before, it just never occured to me!

That's going to have to go on the menu. thanks! Rolling Eyes

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Canadian Bacon · Posted: Oct 30 2016 Post subject:

Very nice MossyMO.....the cooker seems to be working out real nice for you.
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Rayzer · Posted: Nov 01 2016 Post subject:

Dang, that looks good! Nicely done!
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