| View previous topic :: View next topic |
| Author |
Message |
Ranucci's Big Butt
BBQ Super Pro
Joined: 25 May 2006
Posts: 1219
Location: Charlotte, NC
|
 Posted: Mar 13 2007 Post subject: Walnut and Plum wood - Anyone ever use this? |
 |
|
Has anyone ever used these 2? If so, how are they?
Thanks
_________________
Alex
Ranucci's Big Butt BBQ
www.ranuccis.com
www.bigbuttbbq.com |
|
| Back to top |
|
 |
Alien BBQ
BBQ All Star
Joined: 12 Jul 2005
Posts: 5426
Location: Roswell, New Mexico
|
|
| Back to top |
|
|
Jeff T
BBQ Super Pro
Joined: 08 Mar 2005
Posts: 4207
Location: Norfolk, Nebraska
|
| Posted: Mar 15 2007 Post subject: |
|
|
Plum is good wood i like it.
As far as walnut.... You will eather love it or hate it. I tried it on some ribs and thought it gave up a "hammie" flavor, strong stuff make sure it is well seasoned. It was just a weird flavor. Kinda hard to explain. |
|
| Back to top |
|
|
marvsbbq
BBQ All Star
Joined: 15 May 2005
Posts: 6186
|
| Posted: Mar 15 2007 Post subject: |
|
|
I tried the walnut once while in TX...never used before so I used 100% walnut. I personally thought was TOO strong but the rest of the family that LIVED in TX..........loved it!!
_________________
Often imitated but never duplicated |
|
| Back to top |
|
|
|
FAQ 
Search 
Memberlist 
Usergroups
Register
Profile 
Log in to check your private messages 
Log in 
