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JLCBBQ BBQ Fan

Joined: 10 Jun 2014 Posts: 164
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Posted: Jun 10 2014 Post subject: Hello from Texas |
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| Finally got around to registering on here. I've used the site for a lot of good info on my offset build, just want to say thanks to everyone who contributed. I'm at the point in my build where I might need a few suggestions. I'll post a build thread with some pics as soon as I figure out how. Thanks. |
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JLCBBQ BBQ Fan

Joined: 10 Jun 2014 Posts: 164
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Posted: Jun 10 2014 Post subject: |
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| I guess I should introduce myself a little better. I'm a firefighter out here, in my off time I love drinking beer, relaxing, eating and playing with fire, so building a smoker seemed like the natural thing to do. I've always wanted a well built heavy gauge steel smoker, but couldn't see spending a couple grand on one so I've been slowly building one as cheap as possible. My beast is a 4' long cooking chamber with a 2' fire box all out of 24" diameter 3/8" pipe. I'll get some pics up soon. |
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Smokin Mike BBQ Super Pro

Joined: 02 Dec 2008 Posts: 3167 Location: Winston-Salem, NC
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Maniac BBQ Super Pro

Joined: 02 Oct 2010 Posts: 2433 Location: Pa
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Posted: Jun 11 2014 Post subject: |
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JLCBBQ Welcome to the ring
You will get some great info on your build and cooks from these great girls and guys...looking forward to your build. _________________ RF Smoker
20" disc
uds |
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k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
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Posted: Jun 11 2014 Post subject: |
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Welcome to the ring JLCBBQ, looking forward to seeing some pics of your cooks and following your cooker project.  _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
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italian skewer BBQ Super Pro

Joined: 09 May 2010 Posts: 1677 Location: Brampton, ON, Canada
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Posted: Jun 12 2014 Post subject: |
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Welcome to the ring JLCBBQ. _________________ WSM 18.5"
WSM 22.5"
Weber One Touch Platinum 22.5"
Weber 22.5" Silver
Weber Smokey Joe
____________________
If we're not supposed to eat animals, how come they're made out of meat? |
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