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Heating up leftover pork.

 
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Changeling
BBQ Fan


Joined: 03 Sep 2012
Posts: 237

PostPosted: Sun Nov 11 12 4:42 am    Post subject: Heating up leftover pork. Reply with quote

Tomorrow I will have leftover pork!

How/what is the best way to heat it up without ruining it. The leftovers will be "Frig" leftover! Very serious!
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Cheech
BBQ Fan


Joined: 17 Dec 2005
Posts: 121
Location: Beautiful Grand Rapids Michigan

PostPosted: Fri Nov 22 13 8:27 am    Post subject: Reply with quote

I can not guarantee that this is the best way but it is the way I do it and that is to use the microwave. If time is not an issue than reheating in a crock pot or oven works better.
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AndrewT
Newbie


Joined: 08 Jan 2013
Posts: 60

PostPosted: Fri Nov 22 13 11:00 am    Post subject: Reply with quote

Apparently the best way to reheat meat with a microwave is to set it on half power. This heats it much more gently.
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haven



Joined: 23 Aug 2012
Posts: 8

PostPosted: Mon Nov 25 13 9:34 pm    Post subject: Reply with quote

when I reheat beef or pork in the microwave, I wrap the meat with a moist paper towel. Seems to help prevent drying out.
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thsmoker
BBQ Fan


Joined: 05 Nov 2008
Posts: 322
Location: NC

PostPosted: Tue Nov 26 13 5:16 am    Post subject: Reply with quote

I put it in a bowl with a dish over it to keep in the moisture. Stir every couple of minutes to keep the heat even. About half way on the temp. Use a probe to measure when it is at temp.
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animal
BBQ Pro


Joined: 05 Nov 2007
Posts: 933
Location: Wisconsin

PostPosted: Tue Nov 26 13 5:37 am    Post subject: Reply with quote

If you have a vac sealer, seal it up and then put in boiling water to reheat.
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