| View previous topic :: View next topic |
| Author |
Message |
jteasley
Joined: 25 Nov 2011 Posts: 23 Location: Altamont, IL
|
Posted: Jan 22 2013 Post subject: Needing a little input |
|
|
I have been wanting to buy a new pit for a couple years and I just got the green light from the Mrs. She basically told me I can buy whatever I want as long as I stay around $5000 . I am leaning towards a RF and would appreciate some advice on which pit builder you guys recommend. Thanks _________________ Wood is for cooking, propane is for heating water. |
|
| Back to top |
|
 |
animal BBQ Pro
Joined: 05 Nov 2007 Posts: 935 Location: Wisconsin
|
Posted: Jan 22 2013 Post subject: |
|
|
I love my Lang _________________ New Braunfels Offset
Smoke Hollow #5
Lang 48 D
Acorn Komado
And a couple of Weber kettles |
|
| Back to top |
|
 |
SoEzzy BBQ Super All Star

Joined: 13 Oct 2006 Posts: 13183 Location: SLC, UT
|
Posted: Jan 22 2013 Post subject: |
|
|
For bang for the buck, I like some of the http://www.easttexassmokercompany.com/ There are two or three locally, they look good, they don't have the cache of the Lang name, but they appear well constructed! _________________ Here's a change Robert.
I still work here! |
|
| Back to top |
|
 |
phil c BBQ Pro
Joined: 18 Jul 2011 Posts: 587 Location: Center Point, IA
|
Posted: Jan 22 2013 Post subject: |
|
|
| I dont know brands real well as I have built mine, but if you are going with a stickburner revese flow is definetly the way to go. |
|
| Back to top |
|
 |
Mr Tony's BBQ BBQ All Star

Joined: 01 Aug 2010 Posts: 5067 Location: Fredonia Wi
|
|
| Back to top |
|
 |
k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
|
Posted: Jan 22 2013 Post subject: |
|
|
jteasley, I am only basing my opinion on past reports of members who bought new Lang cookers. Their gripes on the cooker they received were legitimate in my opinion and the cooker should not have left the factory with the problems they had. The response time was less than stellar on Langs side so if you decide to take possession of one I would look the cooker over closely before doing so.
Bubba grills and east Texas smokers both make nice cookers as well.
Note: I have nothing against Lang cookers they cook just as good as any other R/F on the market it is their quality control of late I have a problem with. I am basing this solely on reports from here on the ring for all I know changes have been made. _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
|
| Back to top |
|
 |
Mr Tony's BBQ BBQ All Star

Joined: 01 Aug 2010 Posts: 5067 Location: Fredonia Wi
|
Posted: Jan 22 2013 Post subject: |
|
|
| k.a.m. wrote: | jteasley, I am only basing my opinion on past reports of members who bought new Lang cookers. Their gripes on the cooker they received were legitimate in my opinion and the cooker should not have left the factory with the problems they had. The response time was less than stellar on Langs side so if you decide to take possession of one I would look the cooker over closely before doing so.
Bubba grills and east Texas smokers both make nice cookers as well.
Note: I have nothing against Lang cookers they cook just as good as any other R/F on the market it is their quality control of late I have a problem with. I am basing this solely on reports from here on the ring for all I know changes have been made. |
Not to take a side on this Kevin, but I am told Bubba's cause more grease fires than any rf out there!! From what I recall [ its been a few years since I compared Bubba to the Lang] The Bubba has no grease rail or drain whatsoever! Even owners here on the Ring stating how careful they need to be!! I dont know squat about the East Texas unit, but from what I have read here, I am glad I didnt buy the Bubba. JM2C
Hows that gullet doin Bro?! _________________ Money Maker
Scrapper
Mr Tony's Kitchen http://www.thesmokering.com/forum/viewtopic.php?t=67601
Being Blessed with income from my passion!
WWW.MRTONYSBBQ.COM |
|
| Back to top |
|
 |
k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
|
Posted: Jan 22 2013 Post subject: |
|
|
The gullet is doing fine Brother Tony Thank You for asking. I was not referring to the grease traps in particular. It was welds not being completed and other items that were overlooked. As far as I know both new Lang and Bubba grills need to implement the grease bridge and I have openly stated this before. Their lack of interest in this lets me know that they know there is a problem because of all the feed back to them but adding it as a part of the build now would say that they overlooked something plain and simple. _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
|
| Back to top |
|
 |
nybbq
Joined: 27 Dec 2012 Posts: 9 Location: Upstate NY
|
Posted: Jan 23 2013 Post subject: |
|
|
I have a Meadow Creek TS250 and love it, rock solid smoker. I cooked ribs last weekend in 20F weather with it. Lots of options with a Meadow Creek. Look at the link for info as that is what I used when I was looking. Any queations PM me.
http://www.smokymtbarbecue.com/store/barbeque_smokers-cid-3-1.html _________________ Meadow Creek TS250 |
|
| Back to top |
|
 |
Cat797 BBQ Pro

Joined: 18 Feb 2010 Posts: 717 Location: El Paso, IL
|
Posted: Jan 23 2013 Post subject: |
|
|
If Jeepdad's Lang is still for sale, I'd take a hard look at that....I believe he has done all the mods and took real good care of her since he got it. It will no doubt make a nice cooker.
His Craigslist add has expired or I'd post the link.
You could also look into a vertical from Stumps or Pitmaker....not sure what you are wanting to do with it as a trailer takes up a lot of room.
Ed _________________ Insulated Offset RF:
UDS:
Weber 22.5 OTG
Weber 22.5 Performer |
|
| Back to top |
|
 |
daddywoofdawg BBQ Super Pro

Joined: 22 Jul 2008 Posts: 3892 Location: Starkweather,ND
|
Posted: Jan 23 2013 Post subject: |
|
|
I have read on here that lang's CS is pretty bad anymore.
There is a DP 60? on flea bay right now. _________________ Good BBQ is all smoke and beers!
The Dawghouse Custom vertical Gasser
Custom Made offset smoker
Char grill smoker
Weber kettle |
|
| Back to top |
|
 |
Big Ron BBQ Super Pro

Joined: 30 Jan 2007 Posts: 2601 Location: Houston
|
Posted: Jan 23 2013 Post subject: |
|
|
Here is a short video of my new trailer built by Pits By JJ. We will be selling them as a joint venture with Big Ron's Rub & Pits By JJ. Once pricing has been firmed up, I plan to create a web page on my website to sell them, and also plan to shoot another video this weekend when I fire it up and more videos showing the features of the new cooker. Backyard and trailer models will be available.
http://www.youtube.com/watch?v=hS9_h0jBCU0 _________________ Big Ron
Owner and Founder
Big Ron's Rub: Just Rub It On!
www.bigronswebsite.com
(Find Big Ron's Rub on Facebook)
Big Ron's Custom Reverse Flow Trailer
http://www.youtube.com/watch?v=UQxbfOx_MOE |
|
| Back to top |
|
 |
texoak51 BBQ Fan
Joined: 20 Jul 2011 Posts: 154
|
Posted: Jan 23 2013 Post subject: Re: Needing a little input |
|
|
| jteasley wrote: | I have been wanting to buy a new pit for a couple years and I just got the green light from the Mrs. She basically told me I can buy whatever I want as long as I stay around $5000 . I am leaning towards a RF and would appreciate some advice on which pit builder you guys recommend. Thanks | I,m sure there are several top quality pits available, but I can say I am totally happy with my Horizon 20. |
|
| Back to top |
|
 |
G Spot BBQ BBQ Fan
Joined: 03 Jul 2012 Posts: 136
|
Posted: Jan 23 2013 Post subject: |
|
|
You can do alot with 5 grand. I would look carefully and think about what you are going to use it for. I'm assuming you are looking at a trailer rig. Get as many features as possible built onto the trailer as you can.
Mine was built by Wreckless here on the board and I would highly reccommend contacting him about the possibilities of a custom build.
Mine for instance is a 24X60 smoker with a vertical warmer. Has a prep table with underneath storage, 2 propane burners, room to tie down 3 coolers and a ample wood storage bin all built onto the rig. Pretty much hook up and go. No need to spend a half hour loading other things into the truck.
It is a conventional flow with tuning plates which in my opinion is superior to a reverse flow set up and gives you much more flexibility.
I'd post pics but I can't seem to get them sized right for acceptance on this board.
I too have heard of cs issues with Lang. If a custom build isn't what you are looking for give Lone Starz Grills a look. |
|
| Back to top |
|
 |
Jarhead BBQ All Star

Joined: 11 Oct 2009 Posts: 7355 Location: Marionville, Home of the White Squirrels, Missouri
|
Posted: Jan 23 2013 Post subject: |
|
|
| Big Ron wrote: | We will be selling them as a joint venture with Big Ron's Rub & Pits By JJ. Once pricing has been firmed up, I plan to create a web page on my website to sell them, and also plan to shoot another video this weekend when I fire it up and more videos showing the features of the new cooker. Backyard and trailer models will be available.
|
WOW, Ron. That is one sweet looking cooker you are building.
I'm anxious to find out what your pricing will be. _________________ Gunny 3073/4044/8411
Jarhead's World Blog
KCBS CBJ & HMFIC Debbie's Q Shack |
|
| Back to top |
|
 |
BluDawg BBQ Super Pro

Joined: 30 Jul 2009 Posts: 2071 Location: Jonesboro,Tx.
|
Posted: Jan 24 2013 Post subject: |
|
|
Ron you can I'll let you store that pit here for Free when your not using it  _________________ Never met a cow that I didn't like with a little salt and pepper.
My Blog: http://acountryboyeats.blogspot.com
Char Griller Super Pro w/SFB
Webber 22 OTS
Memorial UDS "Big Jim" |
|
| Back to top |
|
 |
The PPP BBQ Pro
Joined: 15 Oct 2006 Posts: 518 Location: PASADENA, CA.
|
Posted: Jan 24 2013 Post subject: |
|
|
I have a Lang 84 deluxe for over 2 years now and am very happy with it. Great cooker for the money _________________ 1 Lang 84 Deluxe smoker trailer
1 Big Green Egg XL
2 Weber kettles 18, 22.5
2 Weber Smokey mountains 18, 22.5
1 Weber smokey Joe |
|
| Back to top |
|
 |
jteasley
Joined: 25 Nov 2011 Posts: 23 Location: Altamont, IL
|
Posted: Jan 26 2013 Post subject: |
|
|
Thanks for all of your input it has all been a great help. After reading a lot of the post in the cooker section I am giving serious consideration about building one. I am a structural welder by trade and I figure that I will be able to buy myself a decent welder and build an amazing pit with the amount of money I am looking to spend. _________________ Wood is for cooking, propane is for heating water. |
|
| Back to top |
|
 |
Big Ron BBQ Super Pro

Joined: 30 Jan 2007 Posts: 2601 Location: Houston
|
Posted: Jan 26 2013 Post subject: |
|
|
If you are a welder, this is the place to build your own. Problem solved. Good luck and I am sure many are excited to see your build _________________ Big Ron
Owner and Founder
Big Ron's Rub: Just Rub It On!
www.bigronswebsite.com
(Find Big Ron's Rub on Facebook)
Big Ron's Custom Reverse Flow Trailer
http://www.youtube.com/watch?v=UQxbfOx_MOE |
|
| Back to top |
|
 |
Maniac BBQ Super Pro

Joined: 02 Oct 2010 Posts: 2433 Location: Pa
|
Posted: Jan 26 2013 Post subject: |
|
|
| jteasley wrote: | | Thanks for all of your input it has all been a great help. After reading a lot of the post in the cooker section I am giving serious consideration about building one. I am a structural welder by trade and I figure that I will be able to buy myself a decent welder and build an amazing pit with the amount of money I am looking to spend. |
Now your talking...you'll have change in your pocket even after you bought all your supplies and a welder  _________________ RF Smoker
20" disc
uds |
|
| Back to top |
|
 |
|