Smoker design with Dutchoven attachment

[WillyB]

Does anyone have a smoker or smoker design that includes a place to use a Dutchoven on the smoker rig? Thanks for any pix or designs.

[Beertooth]

Well if it was an offset... What about just setting it on the firebox. Maybe a spacer to regulate heat?

Or inside the main chamber nearest the firebox?
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Camp Chef Pro90 Stove w/ Griddle
1985 22" Weber Kettle
CharGriller
18.5" WSM (Stoked)
22.5" WSM
85 Gallon UDS
Weber Smokey Joe/Mini WSM
Cast Iron Cookware
24" Disc Cooker
Masterbuilt 40" Electric
Char-Griller Akorn

[animal]

I use one in the warmer on my Lang, I can fit 2 of them actually.
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New Braunfels Offset
Smoke Hollow #5
Lang 48 D
Acorn Komado
And a couple of Weber kettles

[ckone]

I use the top of the firebox. It takes some playing with to figure out the bottom coals, since you need less (assuming the pit is going).

On my 36" square, 1/4"plate fire box, cooking off the side:

A 12" lodge camp oven will do a lazy bubble without coals under it, if my pit is running 250.

My jumbo cheapo DO without legs (14"/deep???) will do a light simmer sitting straight on the box at the above temp.

6 pieces of match light K was to much under a 10" camp oven cooking canned cinnamon rolls.


If the firebox is round you can make a saddle.
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22.5 Weber Kettle
OK Joe
The Bubba Keg

[PaulOinMA]

Neat idea. Never thought of putting a Dutch oven on the firebox.
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Pitt's & Spitt's U2436

[ckone]