| View previous topic :: View next topic |
| Author |
Message |
SmokeHound BBQ Super Pro

Joined: 29 Aug 2009 Posts: 2462 Location: North Idaho
|
Posted: Sep 20 2011 Post subject: |
|
|
Yep. . . looks as good as I thought it would. . . . Nice work on that fattie BT!  _________________
New Braunfels stick burner
Weber-Smokey Joe
TBD-wishlist
~~~ and a big fat LIAR, too! ~~~ |
|
| Back to top |
|
 |
Griffin BBQ Pro
Joined: 03 Nov 2006 Posts: 801 Location: Dallas, Texas
|
Posted: Sep 20 2011 Post subject: |
|
|
Wow!! That looks so good. No way I could have put it in the fridge to sleep overnight. _________________ www.griffinsgrub.wordpress.com |
|
| Back to top |
|
 |
1buckie BBQ Super Pro

Joined: 10 May 2009 Posts: 3290 Location: Sacramento CA
|
Posted: Sep 20 2011 Post subject: |
|
|
I'm with zski on this one ~~~~>
That's a whole different category.....obesity sounds right...
I was afraid, very afraid, 2nd pic, page 2, when there was the possibility you were going to use 'bear claws' on that thing....
Unbelieveable that the mashers didn't somehow explode out, Great cook !!!!
~~~>K |
|
| Back to top |
|
 |
Beertooth BBQ All Star

Joined: 03 Nov 2007 Posts: 5815 Location: Central Washington
|
Posted: Sep 20 2011 Post subject: |
|
|
Tony - Thanks! Nope, didn't really need gravy.
Yonni - Oh yeah, deliciously wrong!
zski - Thanks!
texbbqpits - Thanks Tom!
Big Ron - Thanks Ron!
Mrs. K.A.M. - Thanks Mrs. K!
MacEggs - Thanks!
SmokeHound - Thank you!
Griffin - Thanks. Patience is a virtue!
1buckie - Bear claws work good for picking thing up too!  _________________ Camp Chef Pro90 Stove w/ Griddle
1985 22" Weber Kettle
CharGriller
18.5" WSM (Stoked)
22.5" WSM
85 Gallon UDS
Weber Smokey Joe/Mini WSM
Cast Iron Cookware
24" Disc Cooker
Masterbuilt 40" Electric
Char-Griller Akorn |
|
| Back to top |
|
 |
jeepdad BBQ All Star

Joined: 21 Sep 2008 Posts: 5572 Location: Stafford, Virginia (Transplanted Tarheel)
|
Posted: Sep 20 2011 Post subject: |
|
|
You are Da Man brother! The Fatty King! It looks dang tasty. ice work and great idea.
--Dan |
|
| Back to top |
|
 |
k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
|
Posted: Sep 20 2011 Post subject: |
|
|
Robert, like I said you are the King of fatties. What a meal my Friend nicely done.  _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
|
| Back to top |
|
 |
Texassmokesauce

Joined: 25 Aug 2011 Posts: 14 Location: Houston,Texas
|
Posted: Sep 22 2011 Post subject: |
|
|
Damn that thing looks goooood. Could drink a few cold beers while cooking that! _________________ Always count your blessings not your problems. |
|
| Back to top |
|
 |
Old Smoker BBQ Pro

Joined: 26 Mar 2008 Posts: 914 Location: Charlotte, NC
|
Posted: Sep 22 2011 Post subject: |
|
|
WHOA !!!! thats a honker and it looks great. _________________ WSM 22.5 - Chargriller Pro
I cook to eat not to compete
LIAR #29
------------------------------ |
|
| Back to top |
|
 |
Oregon smoker BBQ All Star
Joined: 07 Nov 2006 Posts: 6246 Location: Portland, OR
|
Posted: Sep 23 2011 Post subject: |
|
|
Your prize as the "King of Fatties"... [/url] _________________ #3 LIAR
 |
|
| Back to top |
|
 |
Boomer BBQ Super Pro

Joined: 22 Mar 2007 Posts: 1543 Location: SMOKIN' in SHAMOKIN PA
|
Posted: Sep 24 2011 Post subject: |
|
|
beertooth
Looks great my friend 8 pounder WOW
heck I wish I would have had it her in the
flooding we could of put two of every kind
of animal on her.
Maybe 4 pigs though
boomer _________________ Life isn't about how to survive the storm,
But how to dance in the rain. |
|
| Back to top |
|
 |
|