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1buckie
BBQ Super Pro
Joined: 10 May 2009
Posts: 3290
Location: Sacramento CA
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 Posted: Jul 12 2011 Post subject: |
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Oregon smoker asked:
What about fat side up?...
OK.... I'll bite....on someone else's charcoal thread....
sorry yardman5508....done too many tri-tips to say anything but fat side up...
~~~~>K |
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txluke
BBQ Fan
Joined: 29 Aug 2009
Posts: 282
Location: South TEXAS
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| Posted: Jul 12 2011 Post subject: |
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Match Light all the way!
_________________
My trash cans just outcooked your Jambo!
The Triplets (3 UDSs)
Outdoor Gourmet vertical gasser
Lyfe Tyme offset |
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saltwatercowboy
BBQ Fan
Joined: 29 Nov 2007
Posts: 214
Location: Canton, GA
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| Posted: Jul 14 2011 Post subject: |
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I only use Lump Royal Oak in the red bag for my Stumps. When it is in stock at the local Wal Mart I always keep 20 bags on hand because for some reason there will be months when you can't get it. I also mix hickory or pecan chips in the chute with the charcoal. Seems to work well so, I don't plan on changing anytime soon.
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Stumps 223
Weber 22" Kettle
Weber Genesis
If your not living on the edge your taking up too much room... |
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day_trippr
BBQ Super Pro
Joined: 08 May 2009
Posts: 3206
Location: Stow, MA
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| Posted: Jul 14 2011 Post subject: |
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| txluke wrote: | | Match Light all the way! |
Oh, I get it: you just forgot the winky emoticon. I hope! 
Cheers!
_________________
Save the planet: it's the only one with beer!
FrankennBrinkmann ECB
Char-Broil Commercial Gasser |
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