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Smoke Bandit
Joined: 16 May 2011
Posts: 3
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 Posted: May 24 2011 Post subject: Smokiest Wood |
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| Whats the smokiest wood for something like a boston butt in a UDS. |
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day_trippr
BBQ Super Pro
Joined: 08 May 2009
Posts: 3206
Location: Stow, MA
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| Posted: May 24 2011 Post subject: |
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Fresh cut anything...
hth 
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jess
BBQ Super Pro
Joined: 26 Sep 2007
Posts: 1854
Location: Fl.
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| Posted: May 24 2011 Post subject: Re: Smokiest Wood |
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| Smoke Bandit wrote: | | Whats the smokiest wood for something like a boston butt in a UDS. |
The most smoke taste ? mesquite. The "SMOKIEST WOOD" see above  ... |
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cityevader
BBQ Pro
Joined: 29 Jun 2009
Posts: 923
Location: San Jose, CA
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| Posted: May 29 2011 Post subject: |
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the bottom 1/4 of a telephone pole
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BriGreentea
BBQ Pro
Joined: 20 May 2010
Posts: 600
Location: FORT WORTH, TX
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| Posted: May 30 2011 Post subject: |
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| cityevader wrote: | | the bottom 1/4 of a telephone pole |
lol  I'd have to add 5+ feet deep of a ocean pier post with that also.
Being serious cherry is very rich. From every site I have read walnut is super strong and smoky. Never seen a vendor that sells it though.
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Oregon smoker
BBQ All Star
Joined: 07 Nov 2006
Posts: 6246
Location: Portland, OR
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| Posted: May 31 2011 Post subject: |
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If your talking commercially available stuff i would have to say hickory.
If your wanting something a little less over bearing i would go with oak and even supplement it with some cherry. The oak makes for a nice smoke ring and the cherry is a great flavor.
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