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Pinkelephant BBQ Super Pro

Joined: 20 Nov 2010 Posts: 1437 Location: Mode, IL
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Posted: May 20 2011 Post subject: apple/cherry ratio |
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I use apple for ribs and I ate at a place that had apple/cherry smoked ribs and I'm looking into the world of apple/cherry smoking.
I just scored the apple (pic below) but the best deal I can find on cherry chunks is $11.50/5lb at walmart online. everyone else kills you on shipping. if I cook pork with apple/cherry, what ratio do I use of each?
I know apple goes a looong way and it's easy to over-do it
My apple supply
 _________________ It's all about the smoke!
Allen
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| _Trucks-n-BBQ _ | H|--[ ]\____,
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(o)(o)"""""""""""(o)(o)****(____)(o) |
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day_trippr BBQ Super Pro

Joined: 08 May 2009 Posts: 3206 Location: Stow, MA
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Posted: May 20 2011 Post subject: Re: apple/cherry ratio |
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| Pinkelephant wrote: | | [...]I know apple goes a looong way and it's easy to over-do it |
Really? Heck, I've done numerous pork and beef cooks with just apple and have yet to have anyone not love the flavor. Is your smoke a nice, thin blue?
Anyway, I do more often then not mix in some wild cherry, sugar maple, oak or alder, usually 2/3rd apple, to add some extra zing...
Cheers! _________________ Save the planet: it's the only one with beer!
FrankennBrinkmann ECB
Char-Broil Commercial Gasser |
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SoEzzy BBQ Super All Star

Joined: 13 Oct 2006 Posts: 13183 Location: SLC, UT
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Posted: May 20 2011 Post subject: |
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http://www.pickyourown.org/ILchicago.htm check for cherry orchards, then phone them and find out when they trim and if they keep a supply of older wood. _________________ Here's a change Robert.
I still work here! |
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Pinkelephant BBQ Super Pro

Joined: 20 Nov 2010 Posts: 1437 Location: Mode, IL
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Posted: May 20 2011 Post subject: |
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thx.
I can get 50lb from marks tree farm for about $2/lb.
http://www.bestbarbecuewood.com/BBQ_Smoker_Wood_Chunks_s/44.htm
I will buy a bag from wal mart and if I'm hooked, I'll get 50lbs.
that should get me thru this year. I looked at that farm list. nobody close by has cherry trees. maybe I should plant some  _________________ It's all about the smoke!
Allen
._______________ H ___
| _Trucks-n-BBQ _ | H|--[ ]\____,
|_______________| H|___|____|
(o)(o)"""""""""""(o)(o)****(____)(o) |
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necron 99 BBQ Super Pro

Joined: 04 Aug 2007 Posts: 2594 Location: San Antonio, TX
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Pinkelephant BBQ Super Pro

Joined: 20 Nov 2010 Posts: 1437 Location: Mode, IL
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Posted: May 21 2011 Post subject: |
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good call. thanks _________________ It's all about the smoke!
Allen
._______________ H ___
| _Trucks-n-BBQ _ | H|--[ ]\____,
|_______________| H|___|____|
(o)(o)"""""""""""(o)(o)****(____)(o) |
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stinkpickle BBQ Fan
Joined: 28 May 2007 Posts: 303
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Posted: May 21 2011 Post subject: |
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I don't think I've ever overdone it with apple wood. In fact, apple is one of my safest woods. As far as mixing with cherry goes, I've only tried it half-and-half. I like all cherry, and I like all apple, so any combination probably works just fine for me. What are gonna be cookin' for me?  |
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Pinkelephant BBQ Super Pro

Joined: 20 Nov 2010 Posts: 1437 Location: Mode, IL
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Posted: May 23 2011 Post subject: |
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| stinkpickle wrote: | I don't think I've ever overdone it with apple wood. In fact, apple is one of my safest woods. As far as mixing with cherry goes, I've only tried it half-and-half. I like all cherry, and I like all apple, so any combination probably works just fine for me. What are gonna be cookin' for me?  |
I just used apple on chicken today and barely tasted it but I have over smoked ribs twice. I will play with cherry soon. _________________ It's all about the smoke!
Allen
._______________ H ___
| _Trucks-n-BBQ _ | H|--[ ]\____,
|_______________| H|___|____|
(o)(o)"""""""""""(o)(o)****(____)(o) |
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