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232mako BBQ Fan
Joined: 27 Apr 2010 Posts: 266
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Posted: Mar 27 2011 Post subject: Good bye to a old Friend |
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And hello to the new kid on the block, just bought my first charcoal grill I’ve always been a gasser griller but thought I would give this a try, Man oh Man, this Weber 22.5 is nice, I wanted the 27 but they didn’t have one in stock, but for my first cook on charcoal I could not be happier.
Tried out some yard bird parts for the first cook, I really like the way the grill browned the skin, and I put in a chunk of hickory just to see, worked pretty well.
Tell next time
Last edited by 232mako on Mar 28 2011; edited 1 time in total |
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Inner10 BBQ Super Pro
Joined: 30 Apr 2010 Posts: 1289 Location: Ottawa, ON
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Posted: Mar 28 2011 Post subject: |
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Congrats!
It hurts a little at first but once you're in it feels pretty good.  |
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232mako BBQ Fan
Joined: 27 Apr 2010 Posts: 266
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Posted: Mar 28 2011 Post subject: |
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| Inner10 wrote: | Congrats!
It hurts a little at first but once you're in it feels pretty good.  |
Err, ah, well, I believe you are right.  |
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tex_toby BBQ Fan

Joined: 02 Aug 2008 Posts: 396 Location: Sherman, Texas
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Posted: Mar 29 2011 Post subject: |
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Don't look back!
I hope you either bought a Weber Chimney or have a weed burner to get your coals going. I think that is the most off-putting thing about converting gasser folks over to charcoal or wood. Most gasser people say they love the ability to cook on a whim with little notice. I personally use a weed burner, but I have a chimney as well and I can have my pit ready to cook on in very little time. It's really not much longer at all compared to a gasser and the payoff is tremendous!
Good luck!
tex  _________________ 20" x 40" Party Gator Pit
Char-Griller Smokin' Pro w/SFB, Side-burner & Rotisserie
Char-Griller Wrangler - My camping grill |
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232mako BBQ Fan
Joined: 27 Apr 2010 Posts: 266
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Posted: Mar 29 2011 Post subject: |
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| tex_toby wrote: | Don't look back!
I hope you either bought a Weber Chimney or have a weed burner to get your coals going. I think that is the most off-putting thing about converting gasser folks over to charcoal or wood. Most gasser people say they love the ability to cook on a whim with little notice. I personally use a weed burner, but I have a chimney as well and I can have my pit ready to cook on in very little time. It's really not much longer at all compared to a gasser and the payoff is tremendous!
Good luck!
tex  |
I have two cheap-O chimneys I use for my smoker and I bought a new Weber chimney with the grill, one thing I like about starting the charcoal is it gives you more time to drink BEER!  |
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k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
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Posted: Mar 29 2011 Post subject: |
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232mako, congrats on the new Kettle. The only problem I would have is explaining to Debbie is how I dropped of the old gasser and ended with the lawnmower and two bay sink.  _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
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232mako BBQ Fan
Joined: 27 Apr 2010 Posts: 266
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Posted: Mar 29 2011 Post subject: |
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| k.a.m. wrote: | 232mako, congrats on the new Kettle. The only problem I would have is explaining to Debbie is how I dropped of the old gasser and ended with the lawnmower and two bay sink.  |
Nothing better than one stop shopping, lawn & garden and kitchen supplies and it’s free too. I have pulled out a few things myself, found some S/S freezer racks one time and made a cooking rack for my first smoker. |
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Cat797 BBQ Pro

Joined: 18 Feb 2010 Posts: 717 Location: El Paso, IL
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Posted: Mar 29 2011 Post subject: |
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Mako,
I'm with you.......Always wanted a OTG, and finally broke down last year. I was so impressed by it that I also bought a used Weber Performer off of Craigs List. The beauty of that is that it has a built in propane lighter that makes lighting easier than even a chimney.
Sadly, my Charbroil commercial is about ready for the scrap heap....she's been a good girl.
Cheers,
Ed _________________ Insulated Offset RF:
UDS:
Weber 22.5 OTG
Weber 22.5 Performer |
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Beertooth BBQ All Star

Joined: 03 Nov 2007 Posts: 5815 Location: Central Washington
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Posted: Mar 30 2011 Post subject: |
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232mako congrats on the new grill!
That chicken looks good.  _________________ Camp Chef Pro90 Stove w/ Griddle
1985 22" Weber Kettle
CharGriller
18.5" WSM (Stoked)
22.5" WSM
85 Gallon UDS
Weber Smokey Joe/Mini WSM
Cast Iron Cookware
24" Disc Cooker
Masterbuilt 40" Electric
Char-Griller Akorn |
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