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tex_toby
BBQ Fan
Joined: 02 Aug 2008
Posts: 396
Location: Sherman, Texas
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 Posted: Feb 27 2011 Post subject: Grilled Chicken Breasts - 1st time to brine |
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I gave brining a shot on some boneless, skinless chicken breasts and I have to say that I don't know what took me so long to try it. This was some of the juiciest, most flavorful chicken I have ever taken off of the grill. I grilled this chicken up specifically for quesadillas. I always grill up 7 or 8 lbs at a time and freeze the leftovers for quick meals. If you haven't tried brining, give it a shot. You will be impressed! 
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20" x 40" Party Gator Pit
Char-Griller Smokin' Pro w/SFB, Side-burner & Rotisserie
Char-Griller Wrangler - My camping grill
Last edited by tex_toby on Mar 01 2011; edited 1 time in total |
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JACKY
BBQ Fan
Joined: 27 Mar 2009
Posts: 156
Location: Rocky Mount, NC
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| Posted: Feb 28 2011 Post subject: |
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| it really does help / got it down pat now but 1st time i used to much salt and boy was it a mistake / 30 salty chicken legs is not a good thing |
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Big Bears BBQ
BBQ Super Pro
Joined: 26 Jul 2008
Posts: 1184
Location: Hillsdale,Mich.
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| Posted: Mar 01 2011 Post subject: |
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| Chicken looks good can you say what the recipe was for your brine.... |
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tex_toby
BBQ Fan
Joined: 02 Aug 2008
Posts: 396
Location: Sherman, Texas
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| Posted: Mar 01 2011 Post subject: |
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| Big Bears BBQ wrote: | | Chicken looks good can you say what the recipe was for your brine.... |
3 quarts of water
1 cup sugar (I used splenda)
1 cup Kosher or Sea Salt
1 cup of your favorite bbq rub (I used Sucklebuster's Competition Blend)
Added chicken breasts and refrigerated 12 hours.
Cooked indirectly on the grill at about 375 degrees until internal temp in thickest part of the breast reached 165.
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20" x 40" Party Gator Pit
Char-Griller Smokin' Pro w/SFB, Side-burner & Rotisserie
Char-Griller Wrangler - My camping grill |
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SoEzzy
BBQ Super All Star
Joined: 13 Oct 2006
Posts: 13183
Location: SLC, UT
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| Posted: Mar 01 2011 Post subject: |
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PMPNLT650pxOTLS!
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Here's a change Robert.
I still work here! |
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Big Bears BBQ
BBQ Super Pro
Joined: 26 Jul 2008
Posts: 1184
Location: Hillsdale,Mich.
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| Posted: Mar 01 2011 Post subject: |
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| Thanks for the info......... |
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