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bootlegbbq BBQ Super Fan
Joined: 04 Feb 2010 Posts: 400 Location: Floyd, VA
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Posted: Nov 25 2010 Post subject: jerky |
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Anybody tried making beef jerky in a Lang warmer box? _________________ UDS
Thermos
Cinder Block Spit/Smoker
250gal. Offset Smoker
84 Lang Kitchen
Ya know how ya git to Carnegie Hall don't cha...practice
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Pwrjunkie80 BBQ Fan
Joined: 11 Mar 2011 Posts: 114 Location: Virginia
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Posted: May 17 2011 Post subject: |
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I know this is an old post, but Id figured Id chime in. I just got a lang 84 and was going to make beef jerky in the whole smoker. Ill let you know how it turns out. _________________ Chargriller
Big Green Egg
Lang 84 deluxe |
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bootlegbbq BBQ Super Fan
Joined: 04 Feb 2010 Posts: 400 Location: Floyd, VA
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Posted: May 17 2011 Post subject: |
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You're using the cooking chamber to smoke you're jerky? What temp are you cooking. I thought of using the holding chamber for jerky because I could keep the temp around 150 degrees. I'd be really interested in hearing how it turns out. _________________ UDS
Thermos
Cinder Block Spit/Smoker
250gal. Offset Smoker
84 Lang Kitchen
Ya know how ya git to Carnegie Hall don't cha...practice
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Teleking BBQ Super Pro

Joined: 26 Sep 2007 Posts: 4139 Location: Maine
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Posted: May 18 2011 Post subject: |
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| bootlegbbq wrote: | | You're using the cooking chamber to smoke you're jerky? What temp are you cooking. I thought of using the holding chamber for jerky because I could keep the temp around 150 degrees. I'd be really interested in hearing how it turns out. |
I see that you have a UDS in your signature. I have held mine @ 150°F for 6 to 8 hours at a time for snack sticks and jerky.
cheers _________________ “Franken Smoker”
“The Bride of Franken Smoker” |
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bootlegbbq BBQ Super Fan
Joined: 04 Feb 2010 Posts: 400 Location: Floyd, VA
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Posted: May 18 2011 Post subject: |
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Thanks Teleking. I have several ways of making the jerky but I was wondering if anyone had tried it in the warming box of an 84 Lang. I tried it a few months ago and didn't like the result. Thought someone else out there might have tried this also but looks like I'm the only bonehead dumb enough to think it might work  _________________ UDS
Thermos
Cinder Block Spit/Smoker
250gal. Offset Smoker
84 Lang Kitchen
Ya know how ya git to Carnegie Hall don't cha...practice
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