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Bluegrass BBQ BBQ Pro
Joined: 04 Mar 2008 Posts: 502 Location: Summersville, WV
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Posted: May 31 2010 Post subject: 1st Big Festival of year |
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This is a festival I have done for 4 years and it never has lived up to it's potential. Well it has now. What a weekend. Sold out on Sat. Had to go get total resupplied and then turned around and sold out on Sunday. Thank goodness for the hot cabinet. Thank you Harry for your advice about cutting back on menu. Cut out chicken, and beef. Ribs, pulled pork sammies and pp plates is all we sold. _________________ Bluegrass BBQ
"Smoked to perfection"
http://www.smokedtoperfection.com/ |
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Jim_K BBQ Fan

Joined: 26 Dec 2008 Posts: 244 Location: SW Va
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Posted: May 31 2010 Post subject: |
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Good deal!!!!!! Congrats!!!!!!! |
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daddywoofdawg BBQ Super Pro

Joined: 22 Jul 2008 Posts: 3892 Location: Starkweather,ND
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Posted: Jun 01 2010 Post subject: |
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For us that are getting ready for our season.how many lbs of each product did you sell,so we all can plan for our events.and about how many people and maybe how many sold.If each of us would share these numbers maybe we all can use these numbers to plan our events.
Also good to here you had a good event! Any photos? _________________ Good BBQ is all smoke and beers!
The Dawghouse Custom vertical Gasser
Custom Made offset smoker
Char grill smoker
Weber kettle |
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Bluegrass BBQ BBQ Pro
Joined: 04 Mar 2008 Posts: 502 Location: Summersville, WV
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Posted: Jun 01 2010 Post subject: |
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I don't know how big the crowd was but I know we had a lot of repeat customers. I haven't completed the numbers but we sold about 4 full pans of baked beans, 250 lbs of butts, and 4 cases of ribs. This was not a big festival but had a lot of eaters. _________________ Bluegrass BBQ
"Smoked to perfection"
http://www.smokedtoperfection.com/ |
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Louie3 BBQ Super Pro
Joined: 04 Aug 2007 Posts: 1407
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Posted: Jun 01 2010 Post subject: Re: 1st Big Festival of year |
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Bluegrass BBQ wrote: | This is a festival I have done for 4 years and it never has lived up to it's potential. Well it has now. What a weekend. Sold out on Sat. Had to go get total resupplied and then turned around and sold out on Sunday. Thank goodness for the hot cabinet. Thank you Harry for your advice about cutting back on menu. Cut out chicken, and beef. Ribs, pulled pork sammies and pp plates is all we sold. |
Nice.. got any pics to share? |
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Bluegrass BBQ BBQ Pro
Joined: 04 Mar 2008 Posts: 502 Location: Summersville, WV
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Posted: Jun 02 2010 Post subject: |
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No pics. Forgot the camera plus I did not have time to take pictures. _________________ Bluegrass BBQ
"Smoked to perfection"
http://www.smokedtoperfection.com/ |
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