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ynotk
Joined: 27 Jan 2010 Posts: 5
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Posted: May 31 2010 Post subject: Fire starters |
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| A Newbee here with a problem. I am so tired of burnt newspaper blowing around after I lift my charcoal starter chimney. Has anyone ever tried using the homemade fire starters using the egg carton, dryer lint and melted wax method of makeing a fire starter? then using a cube of this in the charcoal chimney to start the charcoal. Thank You |
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patruns BBQ Super Pro

Joined: 03 Mar 2010 Posts: 3193 Location: Long Island, New York
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Posted: May 31 2010 Post subject: |
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| I don't like to use anything that is not pure wood. I also had the same problem and didn't like the paper ash all over the grill. I solved that by starting the chimney on a piece of flagstone on the ground. I don't care is the paper ash blows onto the sidewalk or grass, I just don't want it in my grill. |
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Tim_Abrahamson BBQ Super Pro

Joined: 17 Apr 2010 Posts: 1544 Location: Parkville, MO
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Posted: May 31 2010 Post subject: |
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I use an electric wand to start my coals...no paper, no chemical...just a quick start! _________________ BBQ is like sex...
Even when its bad its still pretty good!
...besides, when is the last time you turned down BBQ?
Oklahoma Joe Longhorn
Big Green Egg
Former Pitmaster Gates and Sons BBQ (KC) |
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Jarhead BBQ All Star

Joined: 11 Oct 2009 Posts: 7355 Location: Marionville, Home of the White Squirrels, Missouri
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Posted: May 31 2010 Post subject: |
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Propane torch or a K.A.M torch. _________________ Gunny 3073/4044/8411
Jarhead's World Blog
KCBS CBJ & HMFIC Debbie's Q Shack |
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BigPhil32 BBQ Super Pro

Joined: 05 Dec 2009 Posts: 1742 Location: Frisco, TX
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Posted: Jun 01 2010 Post subject: |
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I have heard that some people use potato chips and it works awesome and no ashes flying around... _________________ 1 homemade UDS smoker
1 18.5 WSM
Check out my blog on BBQ joints: http://lordofthesmokerings.wordpress.com/
Smoking since November of 2009... |
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Tombigbeeriverdawg BBQ Super Fan
Joined: 07 Mar 2010 Posts: 463 Location: Columbus MS. (transplanted tobacco road boy)
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Posted: Jun 01 2010 Post subject: |
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Put some cooking oil on a paper towel. No ashes. _________________ Weber Kettle
Trailer Pit
2 UDS
KCBS CBJ |
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cityevader BBQ Pro

Joined: 29 Jun 2009 Posts: 923 Location: San Jose, CA
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Posted: Jun 01 2010 Post subject: |
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I use about 3 tbsp of alcohol in a moddified cat food can:
http://zenstoves.net/CatCanStove.htm
Here's a pic with my Baked Beans can chimney which nestles perfectly on top of the burner. 15 minute burn times easy.
 _________________ Since Christ DIED for us, we should LIVE for Him!
To make the ° temperature symbol, hold the Alt key while typing 248 on keypad.
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Inner10 BBQ Super Pro
Joined: 30 Apr 2010 Posts: 1289 Location: Ottawa, ON
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Posted: Jun 01 2010 Post subject: |
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Old cooking oil on a piece of paper towel, or use an old propane camping stove.
My latest method is I drilled a hole in the side of the chimney and use a mapp blow torch. |
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Jarhead BBQ All Star

Joined: 11 Oct 2009 Posts: 7355 Location: Marionville, Home of the White Squirrels, Missouri
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Posted: Jun 01 2010 Post subject: |
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10 bucks, problem solved.
OR
Call K.A.M.
 _________________ Gunny 3073/4044/8411
Jarhead's World Blog
KCBS CBJ & HMFIC Debbie's Q Shack |
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upinmaine Newbie

Joined: 17 Apr 2010 Posts: 38 Location: wells, maine
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Posted: Jun 01 2010 Post subject: |
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| I put the charcoal chimney on side burner of my gas grill. I just remove the grate and set it over the burner. It takes less time than newspaper and no mess. The electric start means no matches. The burner is useless for all other purposes, like actually cooking something. |
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day_trippr BBQ Super Pro

Joined: 08 May 2009 Posts: 3206 Location: Stow, MA
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Posted: Jun 01 2010 Post subject: |
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| upinmaine wrote: | | I put the charcoal chimney on side burner of my gas grill. I just remove the grate and set it over the burner. It takes less time than newspaper and no mess. The electric start means no matches. The burner is useless for all other purposes, like actually cooking something. |
+1 on all counts. Honestly, I've had my gasser for almost five years and if it wasn't for starting lump I still wouldn't have found a use for that side burner...
Cheers! _________________ Save the planet: it's the only one with beer!
FrankennBrinkmann ECB
Char-Broil Commercial Gasser |
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Inner10 BBQ Super Pro
Joined: 30 Apr 2010 Posts: 1289 Location: Ottawa, ON
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Posted: Jun 01 2010 Post subject: |
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Not that I condone this but some individual opened up the orifices and added a tank of mapp to my camp stove.  |
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Soybomb BBQ Fan

Joined: 10 Nov 2009 Posts: 373
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Posted: Jun 01 2010 Post subject: |
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| I haven't done the home made ones but home depot here sells the weber starter cubes (works out to like 16 cents per cube) and they're awesome. I figure 16 cents to start my chimney isn't bad. |
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Teleking BBQ Super Pro

Joined: 26 Sep 2007 Posts: 4139 Location: Maine
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pyronoel BBQ Pro
Joined: 29 Jan 2010 Posts: 528 Location: St. Charles-ish MO
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Posted: Jun 01 2010 Post subject: |
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I had no luck with newspaper- tried the paper towel/oil and it works GREAT!
| Tombigbeeriverdawg wrote: | | Put some cooking oil on a paper towel. No ashes. |
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BluzQue BBQ Super Pro

Joined: 28 Jun 2009 Posts: 3820 Location: Kentucky
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Posted: Jun 01 2010 Post subject: |
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Paper towels or newspaper, vegetable oil & benzo torch
works like a charm
 _________________ " A Touch of Hickory and a Taste of the Blues "
GOOD MUSIC GOOD FOOD GOOD BEER GREAT FRIENDS
OLE BOY OFFSET SMOKER
WEBER PERFORMER GRILL
WHISKEY BARREL SMOKER |
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crashpilot BBQ Fan
Joined: 03 Nov 2005 Posts: 342 Location: Green River, WY
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Posted: Jun 01 2010 Post subject: |
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I'm thinking KAM's method is foolproof, BUT if you don't have a rocket engine handy....
I use charcoal lighter fluid (even in comps). If I need a full chimney I'll fill it about a third full with charcoal, put the fluid on and light it, then fill the chimney with charcoal.
If you put the fluid on and light it immediately without letting it soak in, there will not be an off taste. The bottom of a charcoal chimney gets TOO HOT for any fluid to survive, it all burns off.
There aren't any ashes with this method either. _________________ Guppa D's BBQ
Stump's Stretch
WSM
Char-Broil Red 580 gasser
22" Weber Kettle
KCBS Certified BBQ Judge |
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k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
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Posted: Jun 02 2010 Post subject: |
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I am working on a mini flame thrower for those starters that cant handle the big dog.  _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
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