Everything is all screwed up

[Rojellio Es Caliente]

Dude, tell me about it. 800 Degreees is where it at. I been there and done the opposite end of the spectrum.

Here I am a couple years ago with my smoker. They said "Low & Slow"... so I did. Wet wood, smoker insulated with 120 lbs of ice. 25F rack temp. I planned to slice out some Brisket & ABT's for the kiddies on Halloween. Three days into the cook, and the meat aint any warmer than the cold beer. So we ended up handing out Candy.

Theres lots of thick, white low laying smoke.







Them USENET days in the 90's was better for some folks. All this moderation watering things down, and they sure didnt water it down with Whiskey.
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Traeger 075 "Big Tex"
Small Weber Kettle
Big Chief 'Lectric Cold Smoker

[Vosholl Vulture]

Have ya got any jbweld
Throw 10 tubes of that in your firebox
It should melt down and fill in your hole
Its worth a try huh
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2weber kettles brinkman smokenpit Homade offset Compbbq team Vosholl Vultures

[NCBBQFAN]

I was confused. Until I figured out that you are checking the temperature in the “Fire Box”.
You need to be checking it where the meat is. It needs to be around 225-250F for “Smoking” in an offset smoker, but will be higher if you’re “Grilling” directly over the coals on a grill. An 800F fire should not have burned a hole in the firebox unless it was already rusted out.
Fixing it so it won’t leak will take a welder and some patch metal.

Also Dave, don’t take no junk off these guys. Give some back.

[allsmokenofire]

[SierraScott]

[Oregon smoker]

3, 2, 1,.............

[dirtbag_bbq]

I cooked a brisket at 800 once for a long time.

_________________
When the forecast is 225 and smokey, You know its going to be a GREAT DAY!

MY SMOKER: http://www.youtube.com/watch?v=XmpxWDMQBF8

My T.V. Channel: http://www.ustream.tv/channel/smokin-n-pokin

[NCBBQFAN]

[marvsbbq]

Anybody with that bad of spelling and grammar, shouldn't be allowed around an open flame anyway
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Often imitated but never duplicated

[BBQMAN]

Thanks for the chuckle!
_________________
BBQMAN
"I Turned A Hobby Into A Business".
Providing "IMHO" Since 2005.

[samson]

This is some funny stuff!

[Big Ron]

[Hotdog]

Great laugh this morning on Thanksgiving Day .

[whitey]

I looked at it again and it was pretty funny.
But I wasnt joking.
I hope He didnt take Me serious.
Happy Thanksgiving everyone.
Whitey
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Lang 84 delux long neck chargrill.
The Lil Squealer (UDS)
My Lab is smarter than Your Honor role student!!
Chicken Throwdown Champ..2010..
Almost the Biggest Liar on the "Ring"

[Marky C]

Oscar says: 'Don't be a TROLL"

_________________
Kill a cow, Start a fire ...
The magic begins.

2 Drum Smokers
Traeger Texas
CharGriller
22" Weber Kettle
Portable Sportsman Gasser
Sizzle Q Griddle
1 Hot Rock

[k.c.hawg]

He is serious guys.....I've seen his cooker and it runs hotter than your traditional stickburners or bullets. Here was his last cook.


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http://kchawgskitchen.blogspot.com/
Horizon Marshall 20"
Primo XL
30" Masterbuilt Digital
UDS (Named Uddley by Mrs K.C.)
Weber 26.75 One Touch
Weber 22.5 Silver Touch
Weber Smokey Joe
Superfast Red Thermopen
Razorback born and bred!

[Dave's Sink]

you are alls a bunch of klass klowns.
_________________
Dave Sink, Inc.
Think! Its Dave Sink
Sink So You Dont Think w/ Dave Sink
Dont Sink My Battleship, Dave Sink
Gobble Gobble