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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 06 2009 Post subject: My UDS Build -w/updated pics 11-16 first cook |
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Well I've been reading and reading and I've read enough...yikes. Time to build these things. I'm gonna build one for me and one for a buddy of mine. It's gonna be simple to start because I wanna get to cookin on it soon. I'm already hooked and have more ideas than I'm going to use on these first two but because I work in the steel fabricating industry and I'm an ex welder with access to mat'l and machinery I can see more of these in the future and likely a little more user friendly ones. I have access to free barrels so that'll fuel the fire to build more too.
I'll be taking pic's along the way and of course I'll have pic's of the first cook.....
Thanks to all for the info and the inspiration which I feel an addiction starting. Now off to the garage. Won't get much done tonight cause I gotta make room and clean up a bit _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/
Last edited by 12TH AV SMOKERS on Nov 17 2009; edited 4 times in total |
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OwenStubbs BBQ Super Pro

Joined: 27 Aug 2009 Posts: 1059 Location: Chicago 'burbs
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Posted: Nov 06 2009 Post subject: |
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Be sure to keep us all posted. Especially the rest of us here in Northern IL!!  |
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BluzQue BBQ Super Pro

Joined: 28 Jun 2009 Posts: 3820 Location: Kentucky
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Posted: Nov 06 2009 Post subject: |
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Welcome 12th AV SMOKERS
Lookin' forward to your posts & pics.
 _________________ " A Touch of Hickory and a Taste of the Blues "
GOOD MUSIC GOOD FOOD GOOD BEER GREAT FRIENDS
OLE BOY OFFSET SMOKER
WEBER PERFORMER GRILL
WHISKEY BARREL SMOKER |
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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 06 2009 Post subject: |
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Well I got started.... it's late now so I might come back and add comments later. Here's a few pics. Tomorrow I need to round up remaining parts...
cut the top off with a torch and sanded it smooth.
the lid was slightly smaller than the barrel. This did the trick...
I'm using shoulder bolts for the cooking grate posts
not completed but this is where I had to stop for tonight.. _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/ |
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spunkymunky BBQ Fan

Joined: 02 Sep 2009 Posts: 236 Location: Tulsa, OK
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Posted: Nov 06 2009 Post subject: |
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Can't wait to follow your progress. It's a habit forming addiction once you get into it and I believe you are T H E R E. _________________ I came into this world with nothing and proud to say that I have most of it left.
ECB Propane Water Smoker (Modified)
TEC-CharBroil Infrared 5 Burner Grill w/Side
NEW UDS (She's a beauty)
Mod. Smoke Cube & Aussie 2 Burner-Lake House |
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k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
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Posted: Nov 06 2009 Post subject: |
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12TH AV SMOKERS, your cooker build is moving right along and looking fantastic. I will be watching for some more updates.  _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
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smokemaster BBQ Fan

Joined: 11 Jul 2006 Posts: 281 Location: Europe
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Posted: Nov 06 2009 Post subject: |
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Nice start. Love the handle. _________________ Modified WSM on Wheels
2 - UDS's
WBS
"Beauty Follows Smoke" |
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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 06 2009 Post subject: |
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I've got the day off and I can't sleep cause I just wanna build my UDS... But I've got yard work to do.....yuk!
I want a little input on this.......
I've been thinking about my charcoal basket and wondering if a larger dia basket has any real downfalls. If it was a little larger diameter it would catch more drippings=more flavor! Plus less clean up. I like those thoughts.
I have 19" between the grating bolts so I could make the basket a 17-18" dia. x 9" inches high and still have clearance to lift it out.
Does it affect fuel consumption or heat control?
I'm thinking that it would burn through to the lower coals sooner meaning I would need to use more coal?
Had a good find last night in the garage rafters.... wheels from an old lawnmower that are in nice shape. So, the add on's begin  _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/ |
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BluzQue BBQ Super Pro

Joined: 28 Jun 2009 Posts: 3820 Location: Kentucky
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Posted: Nov 06 2009 Post subject: |
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Your UDS is really comin' along nicely 12th AV SMOKERS
Thanks for sharin' your progress pics  _________________ " A Touch of Hickory and a Taste of the Blues "
GOOD MUSIC GOOD FOOD GOOD BEER GREAT FRIENDS
OLE BOY OFFSET SMOKER
WEBER PERFORMER GRILL
WHISKEY BARREL SMOKER |
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Teleking BBQ Super Pro

Joined: 26 Sep 2007 Posts: 4139 Location: Maine
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Teleking BBQ Super Pro

Joined: 26 Sep 2007 Posts: 4139 Location: Maine
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Posted: Nov 07 2009 Post subject: |
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| 12TH AV SMOKERS wrote: | I have 19" between the grating bolts so I could make the basket a 17-18" dia. x 9" inches high and still have clearance to lift it out.
Does it affect fuel consumption or heat control?
I'm thinking that it would burn through to the lower coals sooner meaning I would need to use more coal? |
IMO I would say no on the more coal. The UDS is so efficient that it burns x coal/hour regardless. Once you get the temp set its good to go. The bigger the basket the longer the burn. I used 2 of the 16” Weber charcoal grates turned 180 degrees for a base @ 12” tall with 2.5” under the grate for ash and air. Effective basket is 16” dia and 9.5” tall and will easily burn for 16+ hours on a full load. Never had to let it go that long and always have left over charcoal for the next cook.
I have since added a $3.97 pizza pan on the bottom as an ash pan to the charcoal basket. YMMV
Nice to see the sacrificial kettle in the background. Can it sense its fate and true calling??? _________________ “Franken Smoker”
“The Bride of Franken Smoker” |
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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 08 2009 Post subject: |
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Thanks Teleking.... I did the same with the grates cause I happen to have 2 laying around. This UDS build has used a few things I've had laying around. I'm not a pack rat but somethings just need to be kept. Glad I did now.... I'd post pics but my camera went to a soccer game.. I'll do it later. I've got two built now
Yes I think the kettle knew it had a new life ahead although losing it's legs and feet were probably tough on it. But it lives on and I'm going to modify the bottom to be a lid for my third UDS coming soon.
I know there's some exp. metal grating at the shop but that'll have to wait until Monday. I want to get a burn inside them soon. Maybe later tonight and tomorrow. It's been very windy the past two days.. well gotta go to the watering hole I'm feeling dry  _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/ |
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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 08 2009 Post subject: |
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Here's where I'm at with both of them. The one without a lid is for a friend and he has a Weber lid & grating for it.
So the coal basket is partially done and will be finished up tomorrow
For a look inside..
and the maple handle..cheap too
On the next one I build I'm thinking I'll modify the bottom of the donor Weber to make a high domed lid. I can see a BIG turkey in there already. I think I'll use the little pipes that the legs went into for exhaust's and I'll weld the existing holes up.
Now I'm off to start a couple fires in the barrels then we can sandblast tomorrow.... the pyro in me really loves this part. Hope the cops don't come. I live in the city. _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/ |
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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 09 2009 Post subject: |
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I forgot... I've got wheels and a handle to fabricate and add onto them tomorrow. I need to do that at work because I don't have a welder here at home. My shop has been more woodworking. As you can see in the background of a few pics. I build Cornhole Boards for a few extra bucks..... I see a few UDS projects in my future. I'll need a welder soon _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/ |
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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 11 2009 Post subject: |
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So those of you who have a diffuser plate in your UDS at what height do you have it at? I figured I'd put the bolts in now for the rack just in case I want to use one.
Another question: I see in pictures the use of briquettes.... I thought Lump was the key ?
How do you fill the coal basket? Layered? With what and how much?
Update pic's will come tomorrow. Haven't gotten much done the past couple of days but I will tomorrow. _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/ |
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Teleking BBQ Super Pro

Joined: 26 Sep 2007 Posts: 4139 Location: Maine
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Posted: Nov 11 2009 Post subject: |
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| 12TH AV SMOKERS wrote: | So those of you who have a diffuser plate in your UDS at what height do you have it at? I figured I'd put the bolts in now for the rack just in case I want to use one.
Another question: I see in pictures the use of briquettes.... I thought Lump was the key ? |
Good ???'s The top of mybasket is 12" and my water pan is a 5 quart pot on a rack at 18". It catches most but not all the grease dripping in the fire as the boss (er ahh wife) did not like the flavor converting from an of set smoker.
I tried to use briquetts on a couple of cooks but for me I would only get gray smoke and an off taste. YMMV. Some friends of mine thought the food was awesome but the wife and I just made eye contact across the table and shruged it off as blahhhh. I use 10 briquets ashed over in the chimney dumped into the Wicked Good Lump and chunks. The lump is pricey and the briquets are a cheaper option for start up to stretch the lump.  _________________ “Franken Smoker”
“The Bride of Franken Smoker” |
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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 11 2009 Post subject: |
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Thanks again Teleking... that helps allot. I have not been able to find any lump around here yet other than Cowboy (which I've heard sucks), Schnucks had some "Full Circle" lump which I tried, although it was my first time using lump, it didn't seem to burn very long. I picked up some RO lump at Wally World last night so I'll do my first run in the UDS using that. Hopefully that'll be this coming Sunday. _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/ |
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Jimbob BBQ Fan

Joined: 02 Jun 2009 Posts: 135 Location: Fayetteville, TN
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Posted: Nov 12 2009 Post subject: |
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Nice work! You'll be smoking in no time! I use briquettes and fist-sized chunks of hickory, works fine for me. As they say, YMMV.
You have the right idea building one for a friend. I did, too. I hardly use mine now, he smokes on his so much, and then invites me over. _________________ Double-Barrel Smoker
Ugly Drum Smoker |
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spunkymunky BBQ Fan

Joined: 02 Sep 2009 Posts: 236 Location: Tulsa, OK
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Posted: Nov 12 2009 Post subject: |
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12th Ave. You will find some here that will bad mouth RO Lump as well as Cowboy. I mix RO briquetts and Ozark Oak Lump and when all of my briquetts are gone I will probably stay with lump only. I always use 5 or 6 large fist size hunks of hickory, mesquite, etc. TRY them all and decide. _________________ I came into this world with nothing and proud to say that I have most of it left.
ECB Propane Water Smoker (Modified)
TEC-CharBroil Infrared 5 Burner Grill w/Side
NEW UDS (She's a beauty)
Mod. Smoke Cube & Aussie 2 Burner-Lake House |
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12TH AV SMOKERS BBQ Pro
Joined: 09 Aug 2009 Posts: 648 Location: Rockford, IL
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Posted: Nov 13 2009 Post subject: Updated pics 11-12 |
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OK I finally have some new pics. Had to sandblast the barrel before the wheel and handle got put on because the guys in the shop had other work to do so they went ahead and got it done. No complaints from me. Now they are just waiting for a coat of paint and they'll get that Friday morning. Coal basket took on some revisions so that's not done but it will be by the end of the work day tomorrow.
A little action photo
Here's the bottom. Added a tank flange style coupling to the center for easier cleaning. I have a feeling this may get so gunked up removal will get tough later on.
welded on a pipe so I won't need a wrench to remove the plug
Here's the handle for carting the UDS around
UDS sisters waiting for paint
The revised grate for the coal basket. Plasma cut.... 8 or 10 gauge 17" dia. Adding a couple of rolled rings to stiffen it up a bit. These will get finished up tomorrow.
 _________________ FATTIE THROWDOWN CHAMP
(2) WBS- Wine Barrel Smokers
(2) BDS - Brick Drum Smokers
(1) UDS - Ugly Drum smoker
SMS - Vertical - wood / gasser
http://www.youngbergindustries.com/
Last edited by 12TH AV SMOKERS on Nov 13 2009; edited 3 times in total |
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