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reubenray BBQ Fan
Joined: 16 May 2009 Posts: 134 Location: Elberta, AL
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Posted: Sep 03 2009 Post subject: Lighting Chimney Starter? |
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I am tired of the newspaper ashes flying around everywhere so I will be getting a burner attachment for my small propane bottles.
Would I still light it from the bottom and how long would I need to keep it there? |
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k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
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Posted: Sep 03 2009 Post subject: |
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reubenray, light it from the bottom and when you start seeing some glowing you are there. Also I like to use my side burner on my gas stove or if I am out at my shop a crawfish burner on low works great to. _________________ Always remember slow and steady wins the race.
Hybrid Cooker |
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whitey BBQ All Star

Joined: 25 Apr 2008 Posts: 5318 Location: washington state
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Posted: Sep 03 2009 Post subject: |
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I use a small propane flame thrower.. Really they work great,But then again the newspaper works good also I just lift mine up off the ground so air can get to the paper for a good hot burn.
http://hand-tools.hardwarestore.com/69-407-torch-kits.aspx _________________ Lang 84 delux long neck chargrill.
The Lil Squealer (UDS)
My Lab is smarter than Your Honor role student!!
Chicken Throwdown Champ..2010..
Almost the Biggest Liar on the "Ring" |
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trapper BBQ Fan
Joined: 23 Oct 2008 Posts: 236
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Posted: Sep 03 2009 Post subject: |
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| I use a paper towel with vegetable oil or bacon grease on it and get almost no ashes. Lots of black smoke at first but I don't see what that hurts. |
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whitey BBQ All Star

Joined: 25 Apr 2008 Posts: 5318 Location: washington state
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Posted: Sep 03 2009 Post subject: |
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Trapper the smell of bacon first thing in the A.M is always good..Great suggestion.
Bacon the other white meat  _________________ Lang 84 delux long neck chargrill.
The Lil Squealer (UDS)
My Lab is smarter than Your Honor role student!!
Chicken Throwdown Champ..2010..
Almost the Biggest Liar on the "Ring" |
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reubenray BBQ Fan
Joined: 16 May 2009 Posts: 134 Location: Elberta, AL
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Posted: Sep 03 2009 Post subject: |
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| trapper wrote: | | I use a paper towel with vegetable oil or bacon grease on it and get almost no ashes. Lots of black smoke at first but I don't see what that hurts. |
My wife won't let me waste her bacon fat for the newspaper. |
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trapper BBQ Fan
Joined: 23 Oct 2008 Posts: 236
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Posted: Sep 03 2009 Post subject: |
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| reubenray wrote: | | trapper wrote: | | I use a paper towel with vegetable oil or bacon grease on it and get almost no ashes. Lots of black smoke at first but I don't see what that hurts. |
My wife won't let me waste her bacon fat for the newspaper. |
You are a luck man. Gotta love a woman that won't waste bacon fat. |
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JimH BBQ Super Pro

Joined: 09 Feb 2005 Posts: 1978 Location: Houston, TX
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Posted: Sep 04 2009 Post subject: |
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In a pinch I'll dip a few pieces of charcoal in sterno and put them in the bottom of the chimney. Then I load the chimney with charcoal and use a stick lighter to get it going.
I wonder if you could spray a few with Pam then light them? _________________ The Demolition Man - Demolition Man BBQ |
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morick BBQ Super Pro

Joined: 21 Aug 2008 Posts: 1284 Location: northeast,mo
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Posted: Sep 04 2009 Post subject: |
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| I use a 3 "balls" of newspaper it hasent let me down yet. If i am in a hurry i use my 120000 btu burner AR- AR- AR. |
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Sirsmokealot BBQ Pro

Joined: 23 Apr 2007 Posts: 963 Location: N.E Indiana
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Posted: Sep 04 2009 Post subject: |
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I used butcher paper last week, 'cause I couldn't find anythong else. There was very littl ash left over from that. _________________ The Double Eagle Clubhouse Grille
FOWL BUTT BBQ Competition Team
2' Southern Yankee Rotisserie
6' Southern Yankee Rotisserie |
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whitey BBQ All Star

Joined: 25 Apr 2008 Posts: 5318 Location: washington state
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Posted: Sep 04 2009 Post subject: |
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Morick gave Me an idea 120000 btu flame thrower and a splash or 2 of gas We will just call this method the "Whitey's fast start method"
Just make sure You tell the kids,Whitey said the disclaimer is "Dont try this at home,This method is performed by Dumba$$ wanta be stunt guys..
The chimney works great,really great when You add 120000 btu  _________________ Lang 84 delux long neck chargrill.
The Lil Squealer (UDS)
My Lab is smarter than Your Honor role student!!
Chicken Throwdown Champ..2010..
Almost the Biggest Liar on the "Ring" |
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txluke BBQ Fan

Joined: 29 Aug 2009 Posts: 282 Location: South TEXAS
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Posted: Sep 04 2009 Post subject: |
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| I use old tunafish cans with cardboard coiled inside. I fill it up with paraffin wax and stick a match in it. just light the match and let it catch fire. Set the chimney on top till it is going good then pull it off and put a lid on the tuna can to put it out. |
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Starvaque Newbie
Joined: 12 Jul 2008 Posts: 54 Location: Burlington, Canada
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Posted: Sep 04 2009 Post subject: |
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| I make my own firestarters with 2 oz paper cups (the kind they give you meds in when you're in the hospital), filled with sawdust and then pour parafin over that and let harden. They work great and are non-toxic. |
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zysmith BBQ Super Pro

Joined: 27 Mar 2009 Posts: 1168 Location: Uxbridge, MA
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Posted: Sep 04 2009 Post subject: |
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| txluke wrote: | | I use old tunafish cans with cardboard coiled inside. I fill it up with paraffin wax and stick a match in it. just light the match and let it catch fire. Set the chimney on top till it is going good then pull it off and put a lid on the tuna can to put it out. |
I like that idea. _________________ Chris from Uxbridge,MA
Kingsford barrel grill with offset smoker
Weber Silver B gasser |
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KCChiefs Newbie

Joined: 31 Jul 2009 Posts: 76 Location: Columbia, Mo
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Posted: Sep 04 2009 Post subject: |
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The weber fire starter cubes are cheap ($5 for 24) and work great! Light 1 and put your chimney over it works great  _________________ 22.5 Blue Weber One Touch Gold
18.5" Weber Smokey Mountain
Gasser |
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Andy Reese BBQ Super Fan
Joined: 26 Jun 2009 Posts: 436 Location: Vale NC
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Posted: Sep 05 2009 Post subject: |
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| turkey fryer for me 4 minutes and its ready |
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SoCal John BBQ Fan
Joined: 11 Apr 2009 Posts: 126 Location: Carlsbad, CA
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Posted: Sep 06 2009 Post subject: |
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I stick one fire starter in the bottom of my chimney starter and light that from the bottom. Works great and no newspaper ash. _________________ Horizon 20" Ranger
Traeger Texas 075
Extra Large Big Green Egg
22" Weber Kettle w/Rotisserie
Asador Cubano Pig Roaster
Lodge Sportsmens Grill
Smokey Joe Gold |
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hillbily75 Newbie

Joined: 01 Mar 2009 Posts: 64 Location: alderson, wv
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Posted: Sep 08 2009 Post subject: |
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I use Bills. who cares about the ash im outside anyway and what better way to get rid of your bills.
Ol was i suppose to pay those opps..... |
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Big Ron BBQ Super Pro

Joined: 30 Jan 2007 Posts: 2601 Location: Houston
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Posted: Sep 08 2009 Post subject: |
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Normally I use the paper from the charcoal bag so I don't have to keep newspaper on hand. If you want very little ash, then use a sterno. Just light it and it will catch, then blow it out and screw the lid back on. _________________ Big Ron
Owner and Founder
Big Ron's Rub: Just Rub It On!
www.bigronswebsite.com
(Find Big Ron's Rub on Facebook)
Big Ron's Custom Reverse Flow Trailer
http://www.youtube.com/watch?v=UQxbfOx_MOE |
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JONESEY BBQ Fan
Joined: 27 Jun 2006 Posts: 181 Location: UK
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Posted: Sep 08 2009 Post subject: |
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| I put a couple of firelighters in as well ... works fine for me - sometimes I have to relight them, but normally they work out fine. |
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