The Ten Commandments of Que

Jeff T · Posted: Mar 01 2006 Post subject:

Took ya long enuff mike. Laughing

Mikesooner · Posted: Mar 01 2006 Post subject:

Ya know how it is Jeff....gotta let em enjoy their moment...just not for very long!! Wink

Never heard of Longhorn Magic..have ya?? Laughing

Jeff T · Posted: Mar 01 2006 Post subject:

Mikesooner · Posted: Mar 01 2006 Post subject:

Smoke on Jeff!! I'll eat Q with ya anytime Wink

BBQMAN · Posted: Mar 01 2006 Post subject:

Thomas: Well, I'm not sorry I spent the money on the gas grill! Laughing

Of course, I built my own, so it is now worth twice as much as the initial investment! Wink

I use a weber kettle at home (I have gone through three of em' in 20 years) but they just are not practical for feeding large groups. Blanket statement's work well for those with narrow minded pursuits!

Everyone here has a different idea, based on their particular needs.

Mike, that smoked Bologna looks great! Very Happy

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BBQMAN
"I Turned A Hobby Into A Business".
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Thomas P. · BBQ Pro Joined: 27 Jul 2005 Posts: 596 Location: Texas

What the heck does"...external means of induction..." refer to exactly.

As for the meds, I'm never taking those pills again and you can't make me. Laughing

Maybe I've just reverted to being a grumpy, old, ill-tempered traditionalist because I'm stuck in Texas! What in the world do these people have against Tennessee, anyway! Hells bells, bunches of us died in the Alamo,too Very Happy

But, I totally agree that everyone has, and is entitled to, their own ideas and mechanisms.

I am curious about smoking bologna, though. How effective is it to smoke a pre-cooked meat that's already soaked in nitrates? Confused

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Leading the quest to abolish propane from Que'dom...
Big Tom, Hillbilly Ambassador to flatlanders everywhere!

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Rocky · Posted: Mar 01 2006 Post subject:

Have you tried one of the Weber Ranch Kettle Grills? They are huge!! Very expensive for a charcoal grill though. I use one of the discontinued Weber 26-3/4" kettle grills. Love it. Very Happy

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zilla · Posted: Mar 01 2006 Post subject:

Ahhh, Now I'm beginning to see things more clearly. You guys like smoked Bologna because it looks like a football with both ends blown out. Shocked

OK OK, clemency for all baloney lovers! Now, do we get clemency for BBQ beef face. Barbacoa anyone! Wink

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Zilla

GIANT BBQ

BBQMAN · Posted: Mar 01 2006 Post subject:

Rocky, those are great grills. I saw them in action on a cruise a few years back- they had two of em' and fed a good sized crowd. They do take up a sizable amount of space, and are pricey at arounf $800.00. They just were not practical for my needs. Very Happy

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BBQMAN
"I Turned A Hobby Into A Business".
Providing "IMHO" Since 2005.

Tony · Posted: Mar 02 2006 Post subject:

"...External means of induction..." refers precisely to an external mechanism capable of generating smoke from wood and then induced by way of a positive draft into a cooking chamber...Mine. Cool

Best Regards,Tony

DawgPhan · BBQ Super Pro Joined: 12 May 2005 Posts: 3444

adolpho · Posted: Mar 02 2006 Post subject:

Zilla,
I'm with you on the barbacoa. Heck, I've smoked a tongue (lengua) before.
Wow...the barbecue Ten Commandments are stirring up different views, just like the original ten. Different religions, different cueing philosophies.
One can't help but remember the movie "History of the World" by Mel Brooks. When Moses comes out with 3 tablets and says, "I have 15...(drops one)...I mean 10 commandments..."

Oh yeah, who cares about the last 30 years, now is what's important.
HOOK 'EM BABY!!!!!!!

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Tony · Posted: Mar 02 2006 Post subject:

dawgphan...were You addressing me...or thomasp?

Best Regards, Tony

skinsfan.06 · Posted: Mar 02 2006 Post subject:

Jeff T · Posted: Mar 02 2006 Post subject:

I hear ya ...
Surprised

Hear now your getting out of hand! I really like Hickory and Mesquite. Rolling Eyes

Hickory, Mesquite and Apple to be exact. I call clemency on that and any kind beef for the Texans. Wink

If we are going to right the 10 commandments of BBQ we should be all inclusive not exclusive. Laughing

Alien BBQ · Posted: Mar 02 2006 Post subject:

Inclusive�. Well in that case, I guess it will be more guidelines instead of commandments. � just kidding�.I think. Instead maybe we should all work on 10 condiments.
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Mikesooner · Posted: Mar 02 2006 Post subject:

Sorry Texas guys..Vince was the MAIN reason yall won many games this year, not just against SC...he was Superman, and no one brought the kyrptonite Shocked

not to say yall won't win most of your games..but look at what OU went through with a new QB at the controls Shocked

if you're smart, and since ya love Q Wink

you use your head..DON'T bet your paycheck on the horns in the BIG games...Or I'll have ta charge big interest on the loans you'll be askin for!! Shocked

BOOMER SOONER Twisted Evil

Some good brisket might get the interest rate down! Laughing

Thomas P. · BBQ Pro Joined: 27 Jul 2005 Posts: 596 Location: Texas

zilla · Posted: Mar 02 2006 Post subject:

Mike, I never bet on anything, let alone the Longhorns. Actually I don't even follow sports so I don't really know what y'all er talkin bout. However, that BBQ Bologna still looks like a roasted football to me Wink

Thomas P. If and when you get the Barbacoa make sure it's the "ALL MEAT" kind. There are some shops that sell "MIXED" that includes brains and other such unnecessary ingredients. Then some salt and some really hot salsa and a steaming hot cup of coffee. Gooood. Cool

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Zilla

GIANT BBQ

frayedend · Posted: Mar 02 2006 Post subject: