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Thomas P. BBQ Pro

Joined: 27 Jul 2005 Posts: 596 Location: Texas
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Posted: Mar 01 2006 Post subject: The Ten Commandments of Que |
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Gents, I propose that we put our heads together and dig up a consenssus of what we all feel are the "Ten Commandments of Que." It could be fun, sure to be frustrating, which is good fun in itself
If we can get 'em down, Maybe Good Ole' Gary would post 'em for us. Won't you Gary!
As a start, I propose:
"coals for heat, wood for smoke"
And I'm sure we can all agree on:
"cook it low and slow" _________________ Leading the quest to abolish propane from Que'dom...
Big Tom, Hillbilly Ambassador to flatlanders everywhere!
GO VOLS! |
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Rocky BBQ Fan
Joined: 06 Nov 2005 Posts: 236 Location: Hendersonville, NC
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krazylegs BBQ Super Fan
Joined: 18 Feb 2005 Posts: 410 Location: northern california
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Posted: Mar 01 2006 Post subject: |
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| how bout "if your lookin you aint cookin" is this what you were looking for. |
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BBQMAN BBQ Super All Star

Joined: 13 Jun 2005 Posts: 15475 Location: Florida
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Posted: Mar 01 2006 Post subject: |
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Hi there Thomas, I use a propane log lighter, and do just fine!
I also have a gas grill!, and have used liquid smoke for sauce's!  _________________ BBQMAN
"I Turned A Hobby Into A Business".
Providing "IMHO" Since 2005. |
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DawgPhan BBQ Super Pro
Joined: 12 May 2005 Posts: 3444
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Posted: Mar 01 2006 Post subject: |
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yeah, basically there is no way to get everyone to agree on anything..I dont think that I would ever put meat in a foil pan for cooking, but I wont think ill of those that do. That is just their thing..
I dont use foil and I like hickory..oh and 225 isnt magic.. |
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allsmokenofire BBQ All Star

Joined: 26 Apr 2005 Posts: 5051 Location: Oklahoma
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Posted: Mar 01 2006 Post subject: |
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Commandment #11 should be teaching "cookbook author/chefs" the difference between grilling and bbqing.  _________________ Mike
Team Enoserv |
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zilla BBQ Super Pro

Joined: 09 Jul 2005 Posts: 1190 Location: Universal City, Texas
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Posted: Mar 01 2006 Post subject: |
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I agree! I also disagree! I reserve the right to change my mind when proven wrong and to then take credit for the change.
Thou shalt not use liquid smoke! EVER!
Thou shalt not refer to grilled foods as BBQ!
Thou shalt not soak your wood or chips!
Thou shalt not peek under the lid!
Thou shalt not use Matchlight Charcoal.
Thou shalt not use lighter fluid!
Thou shalt not BBQ Bologna! It is unnatural!
Thou shalt not allow your meat to come into contact with white smoke!
Thou shalt not tease guys with small BBQ Pits!
Thou shalt not poke your meat with a fork!
Thou shalt not boil your ribs before you put them on the smoker!
Thus sayeth the ZILLA _________________ Zilla
GIANT BBQ |
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krazylegs BBQ Super Fan
Joined: 18 Feb 2005 Posts: 410 Location: northern california
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Posted: Mar 01 2006 Post subject: |
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I think Zilla just stirred the soup a little  |
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dabaslab BBQ Pro

Joined: 06 Oct 2005 Posts: 515
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Posted: Mar 01 2006 Post subject: |
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I think the orignal Ten apply to BBQ as well
Dab _________________ Son Seekers BBQ Team |
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Thomas P. BBQ Pro

Joined: 27 Jul 2005 Posts: 596 Location: Texas
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Posted: Mar 01 2006 Post subject: |
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| BBQMAN wrote: | Hi there Thomas, I use a propane log lighter, and do just fine!
I also have a gas grill!, and have used liquid smoke for sauce's!  |
I'll grant clemency on the log lighter, but I sure am sorry that you wasted all that money on a gas grill.  _________________ Leading the quest to abolish propane from Que'dom...
Big Tom, Hillbilly Ambassador to flatlanders everywhere!
GO VOLS! |
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Thomas P. BBQ Pro

Joined: 27 Jul 2005 Posts: 596 Location: Texas
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Posted: Mar 01 2006 Post subject: |
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How 'bout...
"Thous shall not mix Hickory with Mesquite. It is an affrontery to the Hickory"  _________________ Leading the quest to abolish propane from Que'dom...
Big Tom, Hillbilly Ambassador to flatlanders everywhere!
GO VOLS! |
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Tony BBQ Super Pro

Joined: 06 Feb 2005 Posts: 3486 Location: Rehoboth Beach ,Delaware
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Posted: Mar 01 2006 Post subject: |
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Yeah...
So; Thomasp: I cook barbeque out of an old 'fridge,fired by natural gas with smoke fed by my own external means of induction.
Is that also BAD?
Best Regards,Tony |
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roxy BBQ All Star

Joined: 29 May 2005 Posts: 9331 Location: Wasaga beach, Ontario
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Posted: Mar 01 2006 Post subject: |
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Tony, BBQMAN... No worries guys... Thomas will be alright once he starts taking his meds again. _________________ Chargriller Akorn
WSM
LIAR #100
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Do not rely on a rabbits foot for luck, it did not work out too well for the rabbit... |
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allsmokenofire BBQ All Star

Joined: 26 Apr 2005 Posts: 5051 Location: Oklahoma
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Posted: Mar 01 2006 Post subject: |
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| zilla wrote: | | Thou shalt not BBQ Bologna! It is unnatural! |
I beg to differ...
 _________________ Mike
Team Enoserv |
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roxy BBQ All Star

Joined: 29 May 2005 Posts: 9331 Location: Wasaga beach, Ontario
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Posted: Mar 01 2006 Post subject: |
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Mike, that does look good, nothing like a Newfie steak sammie. _________________ Chargriller Akorn
WSM
LIAR #100
_________________
Do not rely on a rabbits foot for luck, it did not work out too well for the rabbit... |
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zilla BBQ Super Pro

Joined: 09 Jul 2005 Posts: 1190 Location: Universal City, Texas
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Posted: Mar 01 2006 Post subject: |
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Once ya go north over the Red River the magnetic field of the Earth make folks do the derndest thangs.  _________________ Zilla
GIANT BBQ |
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Tony BBQ Super Pro

Joined: 06 Feb 2005 Posts: 3486 Location: Rehoboth Beach ,Delaware
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Posted: Mar 01 2006 Post subject: |
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Hey Folks:
Anyone take a close look at dabaslab's post on this subject?
Maybe ....We Might.
Peace.
Best Regards,Tony
p.s. Thanks Roxy,et Al |
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allsmokenofire BBQ All Star

Joined: 26 Apr 2005 Posts: 5051 Location: Oklahoma
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Posted: Mar 01 2006 Post subject: |
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| zilla wrote: | Once ya go north over the Red River the magnetic field of the Earth make folks do the derndest thangs.  |
lol....maybe so, but we eat good! _________________ Mike
Team Enoserv |
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Jeff T BBQ Super Pro

Joined: 08 Mar 2005 Posts: 4207 Location: Norfolk, Nebraska
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Posted: Mar 01 2006 Post subject: |
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I`m with ya on that one allsmokenofire!
B-O-L-O-G-N-A Rocks my boat!
Come on now Zilla.... a little clemency for us bologna fans. |
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Mikesooner BBQ Pro
Joined: 19 Jul 2005 Posts: 902 Location: Bellevue, WA
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Posted: Mar 01 2006 Post subject: |
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And once ya go past the Red River, if you're good enough your football team wins championships more than once in 30 plus years!!! BOOMER SOONER!!!!  |
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