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Beertooth BBQ All Star

Joined: 03 Nov 2007 Posts: 5815 Location: Central Washington
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Posted: Mar 09 2009 Post subject: Lazy Sunday Smoke |
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Well it was a beautiful day here in the northwest. Sunny and 41*F. I had a rack of ribs and a whole chicken in the fridge to throw on the WSM. I used cherry for smoke. The ribs were not quite fall off the bone and had great flavor! I also baked some fresh bread. It was a good day.
Hope everyone had a great weekend!
I'll have pics of the bird when it's done.  _________________ Camp Chef Pro90 Stove w/ Griddle
1985 22" Weber Kettle
CharGriller
18.5" WSM (Stoked)
22.5" WSM
85 Gallon UDS
Weber Smokey Joe/Mini WSM
Cast Iron Cookware
24" Disc Cooker
Masterbuilt 40" Electric
Char-Griller Akorn |
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doojr BBQ Pro

Joined: 04 Jun 2008 Posts: 525 Location: Baton Rouge,LA
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Posted: Mar 09 2009 Post subject: |
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nice looking start beertooth, bread looks really good. sorry to hear about the weather. it stayed above 80 most of the day down here  _________________ OK Joe Longhorn |
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Canadian Bacon BBQ Super All Star

Joined: 06 Sep 2007 Posts: 13550 Location: Mississauga ON Canada
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Posted: Mar 09 2009 Post subject: |
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Ribs look real nice Beertooth, the bread looks wonderful as well.  _________________ Horizon Offset (Marshall RD Special)
30 " Electric Masterbuilt(Digital)
Large BGE
Napoleon Legend Gasser
20"& 26" Discada
Two of the fastest Thermapens ever made ... Black& Blue
LIAR #25
Last edited by Canadian Bacon on Mar 10 2009; edited 1 time in total |
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wyrman BBQ Fan
Joined: 08 Mar 2008 Posts: 373 Location: Kennewick,Wa
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Posted: Mar 09 2009 Post subject: |
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Good looking ribs and bread Beertooth. There's nothing like fresh baked bread. It was alot nicer that the weatherman predicted for sure.
I cooked up some pork spare ribs, twice baked potatoes and fried okra.
No pics though as I was busy on a shed I'm building to house the Traeger. |
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RubThatButt BBQ Pro

Joined: 05 Oct 2008 Posts: 689
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Posted: Mar 09 2009 Post subject: |
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That looks like a nice little Sunday afternoon meal. I can't even remember the last time I had fresh baked bread. A little honey and some butter on that bread and a plate of those ribs.... WHEW! It would be nap time in Naptown.  _________________ Part of the secret of success in life is to eat what you like and let the food fight it out inside.
Chargriller Pro
Chargriller Outlaw w/SFB
Weber Kettle |
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erniesshop BBQ Super Pro

Joined: 11 Jan 2009 Posts: 2104 Location: Grants New Mexico
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Posted: Mar 09 2009 Post subject: |
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| Great Lookin Ribs ! |
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PlaneSmoke BBQ Fan

Joined: 01 Aug 2008 Posts: 301 Location: Midlothian, VA
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Posted: Mar 10 2009 Post subject: |
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Beertooth
Beam me up, Scotty The fresh bread puts this over the top. I love it. It's right up there with heated floors. _________________ "Thank Que!"
Mike
ProQ Excel 20
Weber One-touch (2)
Weber Genesis Gold
Weber Smokey Joe |
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smokieokie

Joined: 05 Mar 2009 Posts: 11
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Posted: Mar 10 2009 Post subject: |
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I'll have to avoid these forums if I'm ever to start a diet.
Drooling good there. _________________ Oklahoma Joes offset
Members Mark Gas Grill |
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k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
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Posted: Mar 10 2009 Post subject: |
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Robert, your ribs look awesome beautiful color and look cooked to perfection, and your bread looks like a big success as well, I hope to see some pics of the bird. Nicely done  |
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lovnsmokn BBQ Fan

Joined: 04 Jul 2007 Posts: 120 Location: Allentown, PA
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Posted: Mar 10 2009 Post subject: |
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I am really wanting some ribs now....looks good. _________________ Smokin' our Butts Off BBQ
Stumps Platinum 5
WSM
26" Kettle
Discada |
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necron 99 BBQ Super Pro

Joined: 04 Aug 2007 Posts: 2594 Location: San Antonio, TX
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Posted: Mar 10 2009 Post subject: |
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Nice lookin' dinner there Beertooth! _________________ Let's hope SoEzzy can ditch his heavy hand on photos in 2016!
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Sirsmokealot BBQ Pro

Joined: 23 Apr 2007 Posts: 963 Location: N.E Indiana
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Posted: Mar 10 2009 Post subject: |
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Nice job on the ribs, they're perfect! _________________ The Double Eagle Clubhouse Grille
FOWL BUTT BBQ Competition Team
2' Southern Yankee Rotisserie
6' Southern Yankee Rotisserie |
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Fatrat BBQ Super Pro

Joined: 24 May 2008 Posts: 1551 Location: Lockport, Il
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Posted: Mar 10 2009 Post subject: |
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The ribs look beqautiful Beertooth, the whole package there, Moist, beautiful color, reasonably firm at the bone ...
Ray _________________ Only when humor is married with intelligence does it become wit, until then it's just another dumb assed thing better left unsaid...
Brinkmann Southfork Smoker
Weber One Touch gold
Weber Performer
UDS
Cast Hibachi |
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Beertooth BBQ All Star

Joined: 03 Nov 2007 Posts: 5815 Location: Central Washington
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Posted: Mar 10 2009 Post subject: |
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Thanks for all of the kind comments everyone!
I'm finally able to do ribs consistently and have them come out the way I like them. They are the reason I got into smoking.
The bird didn't come out until really late 'cause I cooked it at 235*F most of the time. Last time I do that. It took something like 5 hours! It did turn out very good and juicy though. Injected with some creole butter and rubbed with Weber Kick'n Chicken.
Here are a couple shots. Sorry for the blurriness on the second two.
 _________________ Camp Chef Pro90 Stove w/ Griddle
1985 22" Weber Kettle
CharGriller
18.5" WSM (Stoked)
22.5" WSM
85 Gallon UDS
Weber Smokey Joe/Mini WSM
Cast Iron Cookware
24" Disc Cooker
Masterbuilt 40" Electric
Char-Griller Akorn |
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Canadian Bacon BBQ Super All Star

Joined: 06 Sep 2007 Posts: 13550 Location: Mississauga ON Canada
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Posted: Mar 10 2009 Post subject: |
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Chicken looks real good Beertooth,looks nice and moist . _________________ Horizon Offset (Marshall RD Special)
30 " Electric Masterbuilt(Digital)
Large BGE
Napoleon Legend Gasser
20"& 26" Discada
Two of the fastest Thermapens ever made ... Black& Blue
LIAR #25 |
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morick BBQ Super Pro

Joined: 21 Aug 2008 Posts: 1284 Location: northeast,mo
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Posted: Mar 10 2009 Post subject: |
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| Your ribs look perfect just the way i like them. I am still working on cooking ribs its either not enough or too much time in the cooker. |
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roxy BBQ All Star

Joined: 29 May 2005 Posts: 9331 Location: Wasaga beach, Ontario
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Posted: Mar 10 2009 Post subject: |
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Such a beautiful bird and you pulled it..!!!! Argh..!!
Anyways, it looks like you had a good day of BBQ and had some very fine looking food to show for it.. Good job. _________________ Chargriller Akorn
WSM
LIAR #100
_________________
Do not rely on a rabbits foot for luck, it did not work out too well for the rabbit... |
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k.a.m. BBQ Mega Star

Joined: 12 Dec 2007 Posts: 26020 Location: Southeast Texas.
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Posted: Mar 11 2009 Post subject: |
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Robert, your bird turned out awesome I like that Weber kickin chicken, it has a great flavor. |
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PitBully BBQ Fan

Joined: 09 Mar 2009 Posts: 308 Location: Monterey, CA
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Posted: Mar 11 2009 Post subject: |
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| Amazing looking ribs! |
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jeepdad BBQ All Star

Joined: 21 Sep 2008 Posts: 5572 Location: Stafford, Virginia (Transplanted Tarheel)
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Posted: Mar 11 2009 Post subject: |
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Nice looking ribs Beertooth. The chicken looks awesum too. I need to try the Weber Kick'n Chicken rub. Is it sold in stores or make it up yourself? Again nice cook.
--jeepdad |
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