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Cooker Test Results are in!

 
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Slamdunkpro
BBQ Fan


Joined: 06 Sep 2005
Posts: 130
Location: Springfield.VA

PostPosted: Nov 02 2005    Post subject: Cooker Test Results are in! Reply with quote

Thanks to all who helped out with my tuning plate questions. Here are the results:

I started with me Pitts & Spitts 24 x 48 with upright box. I made 6 tuning plates out of 22 x 8 x ¼ inch steel. I had to weld some wings on the one that covered the heat deflector out of the fire box, and weld a 2 inch vertical on the plate next to the upright..

Here is the instillation of the plates:


All set up and ready to test with 4 temperature probes.


The results:


The pit is a little warmer on the left end but I can live with that considering the rest of the temps. Hooray! I can finally use my upright box. Test cook coming this weekend if the weather is good.

My next project is to make a new sliding upper rack, then if I get real ambitious in the spring, a larger upright box with sliding racks.
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Real Barbecue gives you time to get drunk after putting it in the smoker and sober up before taking it out!

Regards,
Michael
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OkieJay
BBQ Super Pro


Joined: 04 Aug 2005
Posts: 1027
Location: Oklahoma City area

PostPosted: Nov 02 2005    Post subject: Reply with quote

Michael,

Where did you get that four probe temp rig?

Jay
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OkieJay
Founder of the seldom seen Touch Of Smoke BBQ team.
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allsmokenofire
BBQ All Star


Joined: 26 Apr 2005
Posts: 5051
Location: Oklahoma

PostPosted: Nov 02 2005    Post subject: Reply with quote

OkieJay wrote:
Michael,

Where did you get that four probe temp rig?

Jay


LOL....I'm sensing some gadget envy!! Laughing
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Mike
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Slamdunkpro
BBQ Fan


Joined: 06 Sep 2005
Posts: 130
Location: Springfield.VA

PostPosted: Nov 02 2005    Post subject: Reply with quote

Here's the link:

http://www.thebbqguru.com/procom4.htm
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Real Barbecue gives you time to get drunk after putting it in the smoker and sober up before taking it out!

Regards,
Michael
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SmokinOkie
BBQ Super Pro


Joined: 16 Aug 2005
Posts: 2078

PostPosted: Nov 02 2005    Post subject: Reply with quote

Slamdunkpro wrote:
Here's the link:

http://www.thebbqguru.com/procom4.htm


Whoa, you must love gadgets. Regular price is $549. For a four probe, remote thermometer? Hope it came with a Guru also and someone to clean the smoker and monitor the fuel and feed you beers.

Guess that's why we're boys, the prices of our toys.
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Slamdunkpro
BBQ Fan


Joined: 06 Sep 2005
Posts: 130
Location: Springfield.VA

PostPosted: Nov 02 2005    Post subject: Reply with quote

Quote:
Regular price is $549. For a four probe, remote thermometer?


There’s more to it than that. It’s also a fuzzy logic forced air temperature controller. It will hold the temp in your pit + - 5 degrees. You can raise or lower the temperature of your pit using the remote. You don’t have to play with a damper, just add fuel when needed. When I’m cooking overnight it’s great – I just load up the pit and go to bed. I get 4 – 5 hours of uninterrupted sleep before the pit runs out of fuel and the alarm on the monitor goes off. Plus with a 200 yard + range I can wander around.

And lastly – Yes, I love tech toys!!!!!
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Real Barbecue gives you time to get drunk after putting it in the smoker and sober up before taking it out!

Regards,
Michael
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