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MISLEIDY
Joined: 01 Oct 2005 Posts: 8
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Posted: Oct 08 2005 Post subject: turkey thighs |
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| i have done some searches and found no real 'HOW TO" . any ideas like temp/time/foil ? anyone done them before ?results ? |
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Marcd
Joined: 06 Oct 2005 Posts: 5
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Posted: Oct 09 2005 Post subject: |
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I have done thighs along with a whole turkey,
250 is what i kept tempt at, About 4 hours and i spun them once I just left them open didnt wrap them and rubbed them down a bit. I did one spraying with juice and they turned out excellent. |
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