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I rented a smoker with no way to control air

 
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cjschuckwagon
BBQ Fan


Joined: 04 Aug 2007
Posts: 264
Location: northwest pa, but my heart is in avery california

PostPosted: Tue Jul 16 19 9:34 pm    Post subject: I rented a smoker with no way to control air Reply with quote

We had our first bbq contest and rented a 250 gal smoker to cook overflow meats.
The owner/builder did not put air vents or exhaust dampener.
He said to cook with the door open and regulate temp by adding wood.
Anyone use a cooker
Like that? It was crazy awkward ...
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why see a shrink, bbq therapy...be one with the pig....cj
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CrazyChef
BBQ Super Pro


Joined: 12 Jul 2007
Posts: 1742
Location: Worcester, MA

PostPosted: Fri Jul 19 19 7:49 am    Post subject: Reply with quote

Nah dude - he rented you a regular grill and called it a smoker. At least that's what it sounds like. Did you manage to get any pics of it?
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"The difference between stupidity and genius is that genius has its limits" - Albert Einstein
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YardFullOfOak
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Joined: 10 Apr 2011
Posts: 204
Location: In the woods of Sweden

PostPosted: Mon Aug 05 19 3:52 am    Post subject: Reply with quote

That's how it is supposed to be done according to Aaron Franklin.

Gives you "good smoke", rather than "bad smoke".


Last edited by YardFullOfOak on Thu Aug 08 19 5:07 pm; edited 1 time in total
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dmike25
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Joined: 27 Dec 2009
Posts: 659
Location: Colorado Springs (sometimes)

PostPosted: Thu Aug 08 19 10:24 am    Post subject: Reply with quote

CrazyChef wrote:
Nah dude - he rented you a regular grill and called it a smoker. At least that's what it sounds like. Did you manage to get any pics of it?



That's what it sounds like to me.
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