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Hickory Smoked Pork Tenderloins

 
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SmokinSteveBBQ



Joined: 26 Aug 2017
Posts: 6

PostPosted: Thu Aug 31 17 9:08 pm    Post subject: Hickory Smoked Pork Tenderloins Reply with quote

What's for dinner? ....... Smoked up some pork tenderloins with hickory at around 250 on the Akorn Smoker. They turned out real good, they were extremely flavorful, moist and the meat texture was excellent. Couldn't have asked for much more. Originally I was going to pull them when the meat temp got to 145, which is the new guide line for them to be done. I looked at them when temp was 145 and they just looked like they needed some more time so I decided to take meat temp up to 155. The end result was scrumptious pork tenderloin ..... no complaints here

https://youtu.be/TEorTi1PIts
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