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A South African in UK builds first BBQ smoker
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BurnBern
BBQ Fan


Joined: 17 Jul 2015
Posts: 147
Location: UK

PostPosted: Tue Jul 04 17 4:47 am    Post subject: Reply with quote


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BurnBern
BBQ Fan


Joined: 17 Jul 2015
Posts: 147
Location: UK

PostPosted: Tue Jul 18 17 7:18 am    Post subject: Reply with quote

Hi need some advice. I'm doing a weight system for my door like K.A.M has done but not sure what diameter stainless steel wire to get. I am only using one cable that will be mounted in middle of door. The door is about 80-90kg.

Thanks in advance
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k.a.m.
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Joined: 12 Dec 2007
Posts: 25981
Location: Southeast Texas.

PostPosted: Tue Jul 18 17 11:09 am    Post subject: Reply with quote

3/16" SS cable will work. Very Happy
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BurnBern
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Joined: 17 Jul 2015
Posts: 147
Location: UK

PostPosted: Tue Jul 18 17 4:52 pm    Post subject: Reply with quote

I thank you 👍
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BurnBern
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Joined: 17 Jul 2015
Posts: 147
Location: UK

PostPosted: Sat Aug 05 17 4:35 am    Post subject: Reply with quote

I need some advice again as I'm about to install the stack. The calculator calls for a 20" length stack but the pipe I was going to use is 33". I was wondering if I would be able to use it 33" or should I cut it down to the 20" or just a bit longer at 26". I just don't want to be caught short on the stack. Maybe I just over thinking this. What are your thoughts?
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k.a.m.
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Joined: 12 Dec 2007
Posts: 25981
Location: Southeast Texas.

PostPosted: Wed Aug 09 17 12:51 am    Post subject: Reply with quote

24" to 26" will be fine if it called for 20"
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BurnBern
BBQ Fan


Joined: 17 Jul 2015
Posts: 147
Location: UK

PostPosted: Wed Aug 09 17 1:00 pm    Post subject: Reply with quote

k.a.m. wrote:
24" to 26" will be fine if it called for 20"


Thank you 👍
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