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What type of sausage do you serve?

 
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Virginiasmoke
BBQ Pro


Joined: 01 Sep 2010
Posts: 867
Location: Central Virginia

PostPosted: Mon Aug 07 17 12:57 am    Post subject: What type of sausage do you serve? Reply with quote

I am in the last stages of opening my first quick-serve storefront. I've expanded my mobile operation to the point that I need a home base.
I'm going to keep a limited menu. I want to offer a traditional Southern BBQ type sausage.
What would you recommend?
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berger



Joined: 03 Oct 2015
Posts: 19

PostPosted: Wed Aug 23 17 8:07 am    Post subject: Reply with quote

I've used sausage made by Country Pleasin'. They are out of Mississippi and have a decent variety. I like the regular sausage and the jalapeño cheddar. It smokes very well.
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jess
BBQ Super Pro


Joined: 26 Sep 2007
Posts: 1732
Location: Fl.

PostPosted: Wed Aug 23 17 6:40 pm    Post subject: Reply with quote

Check out Sunset Farm Foods. They have several that I
like. They also have sampler packs at a good price that you can mix & match. Good luck with your store...
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sseige
BBQ Fan


Joined: 27 Dec 2006
Posts: 370
Location: Bay City MI

PostPosted: Sun Aug 27 17 7:00 am    Post subject: Reply with quote

if your serving ribs, start with and trim your own then turn your trim in to sausage of your choise
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