Food Truck or Food Trailer in NC

[Mwlovelace]

I was curious which one you'd prefer for catering or festivals? My wife and I have had a dream to open a BBQ restaurant and almost everywhere I have read says.......don't do it

The cost of a restaurant versus food truck or food trailer is substantial. I was curious what your thoughts are on the food truck or food trailer.

The local HD says you can have either, but need a restaurant to agree to use outside can and inside fridge/washing area of a certified restaurant. This has lightened up some, because a year or two ago.....you had to have a commissary only licensed to yourself.

I have a 30x70 Shirley Fabrication reverse flow I'd like to use and could pull with a food truck. I could also have a custom one built to fit a porch on a trailer.

Just asking opinions from those that have went down this road!

Thank you, Mike
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