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Received a Jerky Cannon

 
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chilehead70301
BBQ Fan


Joined: 27 May 2010
Posts: 153
Location: South Louisiana

PostPosted: Mon Dec 30 13 7:37 pm    Post subject: Received a Jerky Cannon Reply with quote

Not the sausage stuffer I wanted but this will do for now. I will mainly use this for beef sticks. I've seen people make ground meat jerky so may give that a try.
Since most recipes I've seen are for 5 lbs and above, i'll need to try and convert ingredients to 1-2 lb batches.
Anyone willing to share any beef stick recipes? Looking for a recipe with a little heat.
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