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Winter Brisket Throwdown

 
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Oregon smoker
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PostPosted: Sun Feb 26 12 4:39 pm    Post subject: Winter Brisket Throwdown Reply with quote

I have one in the freezer that needs to get cooked soon.
Anyone in?
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gbque
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PostPosted: Sun Feb 26 12 11:06 pm    Post subject: Re: Winter Brisket Throwdown Reply with quote

Oregon smoker wrote:
I have one in the freezer that needs to get cooked soon.
Anyone in?


I've never partaken in a throw down but this one I'd be interested in.
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k.a.m.
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PostPosted: Tue Feb 28 12 8:39 am    Post subject: Reply with quote

I would love to play but I do not have one sitting in my freezer and don't really want to drop around 35.00 on a brisket at this time.
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Oregon smoker
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PostPosted: Tue Feb 28 12 8:49 am    Post subject: Reply with quote

k.a.m. wrote:
I would love to play but I do not have one sitting in my freezer and don't really want to drop around 35.00 on a brisket at this time.


I know what you mean. I figured prices are only going to climb over the next year. That is why i picked up the one that i do have.
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k.a.m.
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PostPosted: Tue Feb 28 12 8:51 am    Post subject: Reply with quote

Oregon smoker wrote:
k.a.m. wrote:
I would love to play but I do not have one sitting in my freezer and don't really want to drop around 35.00 on a brisket at this time.


I know what you mean. I figured prices are only going to climb over the next year. That is why i picked up the one that i do have.

Take good care of it Jason it may get ugly in the super markets. Much like the gas pumps.
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Mr Tony's BBQ
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PostPosted: Wed Feb 29 12 6:10 am    Post subject: Reply with quote

Kevin's just afraid the next one may be too big for his EBO.....That or he just knows he "cant touch this"


OUCH!!! LET THE SMACK TALK BEGIN!!

Cool Cool Shocked Very Happy

Then again, I have slowed down to 4 or 5 a week..... Embarassed Very Happy
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k.a.m.
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PostPosted: Wed Feb 29 12 8:07 am    Post subject: Reply with quote

Mr Tony's BBQ wrote:
Kevin's just afraid the next one may be too big for his EBO.....That or he just knows he "cant touch this"


OUCH!!! LET THE SMACK TALK BEGIN!!

Cool Cool Shocked Very Happy

Then again, I have slowed down to 4 or 5 a week..... Embarassed Very Happy

Tony my confused Friend touching that aint no problem for this Texas boy. Wink



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Mr Tony's BBQ
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PostPosted: Wed Feb 29 12 8:14 am    Post subject: Reply with quote

Bboooh - Yyyaah my man!! Nice response!!!!!!


Cool Cool Cool Cool Laughing Laughing Laughing Laughing Very Happy Very Happy Very Happy Shocked
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JAllen
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PostPosted: Wed Mar 07 12 3:49 pm    Post subject: Reply with quote

Darn, k.a.m,

You are hands down the EBO master; unseating SoEzzy and his powder blue classic model.

That's some nicely done brisket, my man. One point -- piece number twelve from the right looked a little too thinly sliced.

Mr. Tony, yours was looking good as well.


Call me when the yak throwdown starts.
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JAllen
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PostPosted: Wed Mar 07 12 9:33 pm    Post subject: Reply with quote

Can I do Yak brisket?
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DrunkPlumber
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PostPosted: Wed Mar 07 12 11:10 pm    Post subject: Reply with quote

k.a.m. wrote:
Mr Tony's BBQ wrote:
Kevin's just afraid the next one may be too big for his EBO.....That or he just knows he "cant touch this"


OUCH!!! LET THE SMACK TALK BEGIN!!

Cool Cool Shocked Very Happy

Then again, I have slowed down to 4 or 5 a week..... Embarassed Very Happy

Tony my confused Friend touching that aint no problem for this Texas boy. Wink





Damn, thats a good looking brisket. But, lawdy look at those juices getting away!!! Needs a pan I think.Laughing
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MacEggs
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PostPosted: Sat Mar 17 12 11:26 am    Post subject: Re: Winter Brisket Throwdown Reply with quote

Oregon smoker wrote:
I have one in the freezer that needs to get cooked soon.
Anyone in?

I got one in the freezer, too, dude!
I've never participated in a throwdown,
in fact, I've never smoked a brisket before either! Shocked Confused Embarassed
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