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ECA (encapsulated citric acid)

 
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Canadian Bacon
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Joined: 06 Sep 2007
Posts: 11305
Location: Mississauga ON Canada

PostPosted: Sat Feb 25 12 1:31 am    Post subject: ECA (encapsulated citric acid) Reply with quote

Directions for use=3 ounces for 25 pounds of meat.........
.....I need to break this down to how many grams of ECA to use per single pound of meat....wheres all the math guys. Very Happy
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solaryellow
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Joined: 13 Aug 2009
Posts: 133
Location: Winston-Salem, NC

PostPosted: Sat Feb 25 12 1:36 am    Post subject: Reply with quote

1 ounce = 28.3495231 grams so 3.401942776 grams per lbs.
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