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Prime Rib??

 
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doogie494
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Joined: 13 Aug 2005
Posts: 327

PostPosted: Tue May 16 06 8:18 am    Post subject: Prime Rib?? Reply with quote

hey guys. i have been nominated this years camp cook. i would like to do a prime rib on the smoker. i need some basic rubs and estimated times and temps. i have a few weeks before we camp so i have time to learn. thanx guys.
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doogie494
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Joined: 13 Aug 2005
Posts: 327

PostPosted: Wed May 24 06 4:23 am    Post subject: Reply with quote

any one? how long per pound? any info?
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Hogwild
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Joined: 20 Jul 2005
Posts: 488
Location: Hastings, NE

PostPosted: Wed May 24 06 4:33 am    Post subject: Reply with quote

Doogie,

I must of missed your post from before.

Here is a prime rib I posted earlier.

Good stuff. I cooked that one a little too hot and fast, but good nonetheless.
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doogie494
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Joined: 13 Aug 2005
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PostPosted: Wed May 24 06 6:01 am    Post subject: Reply with quote

thanx, Hog. just curious, why they high temp? can it be done lower than 325?
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Hogwild
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Joined: 20 Jul 2005
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Location: Hastings, NE

PostPosted: Wed May 24 06 6:11 am    Post subject: Reply with quote

doogie494 wrote:
thanx, Hog. just curious, why they high temp? can it be done lower than 325?


I'm sure it can be done lower, but if I don't need to smoke it low and slow to make it tender I usually push the temps up. I do that way for loins, chix, the PR...stuff like that.
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doogie494
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Joined: 13 Aug 2005
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PostPosted: Wed May 24 06 6:14 am    Post subject: Reply with quote

thanx a bunch. am i off for 5hrs @230- 250F
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