trial Turkey

[kellylizjones]

OK ,,,Re-cap on T-day bird,, I would NOT do another bird on T-day,,, would do it a couple days before,, the smoke flavor REALLY penetrated the meat while it sat covered in the refrig,, two days AFTER the smoke,,the meat was DELISCIOUS,, just wanted to inject this bit of info,,,I WILL do a bird for thanksgiving next year but WILL do it a day or so prior