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The Smoke Ring Forum Index
Author Message
  Topic: brine ?
txsarge

Replies: 11
Views: 4752

PostForum: Rubs, Marinades, Brines, Mops & Sauces   Posted: Sun Sep 07 08 1:12 am   Subject: brine ?
no, I wouldn't put food in the warm brine, I just wanted to know if making it by boiling it then cooling it down would work better than just making it cold to begin with and skipping the boiling part. ...
 
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