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The Smoke Ring Forum Index
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  Topic: standing rib roast / prime rib question
tucciim

Replies: 4
Views: 1312

PostForum: General BBQ Discussion   Posted: Fri Dec 25 09 7:31 am   Subject: standing rib roast / prime rib question
thank you very much!
  Topic: standing rib roast / prime rib question
tucciim

Replies: 4
Views: 1312

PostForum: General BBQ Discussion   Posted: Fri Dec 25 09 6:11 am   Subject: standing rib roast / prime rib question
anyone?
10lbs @ 250 ...
  Topic: standing rib roast / prime rib question
tucciim

Replies: 4
Views: 1312

PostForum: General BBQ Discussion   Posted: Fri Dec 25 09 4:34 am   Subject: standing rib roast / prime rib question
how long do they usually take to cook per pound at 250?

i bought a 10 pounder for the family and i only do these once a year so i always forget.
  Topic: What is your Christmas Day menu?
tucciim

Replies: 27
Views: 7655

PostForum: General BBQ Discussion   Posted: Fri Dec 21 07 11:53 pm   Subject: What is your Christmas Day menu?
This will be a smoke free Christmas.

Start off with:
Grace
Riesling or Pinot Noir
Antipasto
Shrimp Scampi, U-15 shrimp
Manicotti
Braciole
Meatballs
Cheese cake
Lav ...
  Topic: How do you clean your rib rack?
tucciim

Replies: 19
Views: 7317

PostForum: General BBQ Discussion   Posted: Fri Dec 21 07 11:47 pm   Subject: How do you clean your rib rack?
Got a self-cleaning oven? Toss it in there next time you run it through the cleaning cycle.

seconded. great way to clean the grates and so on.
  Topic: Standing rib roast
tucciim

Replies: 6
Views: 7039

PostForum: General BBQ Discussion   Posted: Fri Dec 21 07 11:44 pm   Subject: Standing rib roast
you could also cut the bones off and tie them back on. same with the fat cap. sprouts is calling it thier "presidential cut" ..
  Topic: Prime Rib bought early - need to freeze?
tucciim

Replies: 8
Views: 3055

PostForum: General BBQ Discussion   Posted: Fri Dec 21 07 5:01 am   Subject: Prime Rib bought early - need to freeze?
as long as it doesnt have any freezer burn then 4 weeks is no big deal.
  Topic: Question about "the danger zone"
tucciim

Replies: 13
Views: 5203

PostForum: General BBQ Discussion   Posted: Mon Dec 10 07 11:37 pm   Subject: Question about "the danger zone"
isn't our meat in the danger zone a long time when cooking in the smoker? especially if taken from fridge to smoker.
  Topic: 12+ hours to cook a turkey and ham? (thanksgiving question)
tucciim

Replies: 8
Views: 2625

PostForum: General BBQ Discussion   Posted: Sat Dec 08 07 1:02 am   Subject: 12+ hours to cook a turkey and ham? (thanksgiving question)
sorry i guess i left a lot of details out. the fuel was dry ranchers charcoal. the stoker was on and off a lot more then usual on a nice warm day. which i assumed was normal.

i did have to add ...
  Topic: 12+ hours to cook a turkey and ham? (thanksgiving question)
tucciim

Replies: 8
Views: 2625

PostForum: General BBQ Discussion   Posted: Sat Dec 08 07 12:33 am   Subject: 12+ hours to cook a turkey and ham? (thanksgiving question)
both meats were completely thawed. the turkey was taken out of a brine that morning and prepped. the ham was pulled out of it's plastic wrap and prepped.

they were both done in the alum pans as ...
  Topic: 12+ hours to cook a turkey and ham? (thanksgiving question)
tucciim

Replies: 8
Views: 2625

PostForum: General BBQ Discussion   Posted: Fri Dec 07 07 6:44 am   Subject: 12+ hours to cook a turkey and ham? (thanksgiving question)
So i fired up the wsm on thanksgiving morning at 8am. i lit a full chimmeny with a few chucnks of oak on top, and a tossed maybe half a chimney in ring just in case it ran a little long. it was ab ...
  Topic: An idea I snagged from Big Orson, DIY Bacon as gifts
tucciim

Replies: 5
Views: 1871

PostForum: General BBQ Discussion   Posted: Thu Nov 22 07 9:12 am   Subject: An idea I snagged from Big Orson, DIY Bacon as gifts
where the pics at?
  Topic: Georgia Hot Ham
tucciim

Replies: 16
Views: 10912

PostForum: General BBQ Discussion   Posted: Thu Nov 22 07 1:49 am   Subject: Georgia Hot Ham
how long does a ham usually take to cook per pound? this will be my first one.
  Topic: WSM questions: is this normal? what is your start-up process
tucciim

Replies: 13
Views: 4424

PostForum: General BBQ Discussion   Posted: Wed Nov 21 07 3:59 am   Subject: WSM questions: is this normal? what is your start-up process
i thought i read it was trace amounts of arsenic in the yellow smoke that made your lips tingly/numb.

but hell i can't even get a proper fire started so what do i know.
  Topic: WSM questions: is this normal? what is your start-up process
tucciim

Replies: 13
Views: 4424

PostForum: General BBQ Discussion   Posted: Tue Nov 20 07 11:49 pm   Subject: WSM questions: is this normal? what is your start-up process
all very good replies. thank you very much. i had a feeling the wood was smoldering but i can't for the life of me figure out what i am doing wrong. i'll try throwing a chunk inside the chimmney nex ...
  Topic: WSM questions: is this normal? what is your start-up process
tucciim

Replies: 13
Views: 4424

PostForum: General BBQ Discussion   Posted: Tue Nov 20 07 5:21 am   Subject: WSM questions: is this normal? what is your start-up process
Whenever I fire up my WSM I have to let it run for about an hour before the white/yellow eye burning smoke stops. However after that there doesn't seem to be any of the nice yummy blue smoke. This i ...
  Topic: Georgia Hot Ham
tucciim

Replies: 16
Views: 10912

PostForum: General BBQ Discussion   Posted: Mon Nov 19 07 9:07 am   Subject: Georgia Hot Ham
thanks!

seems i suffer from SRS. selective reading syndrom
  Topic: Georgia Hot Ham
tucciim

Replies: 16
Views: 10912

PostForum: General BBQ Discussion   Posted: Sun Nov 18 07 10:19 am   Subject: Georgia Hot Ham
so i dont get that the peaches in the pan are for? do you eat them with the ham? does thier flavor go into the ham during the cooking process?


bump cause i still dont understand
  Topic: Georgia Hot Ham
tucciim

Replies: 16
Views: 10912

PostForum: General BBQ Discussion   Posted: Thu Nov 08 07 4:15 am   Subject: Georgia Hot Ham
so i dont get that the peaches in the pan are for? do you eat them with the ham? does thier flavor go into the ham during the cooking process?
  Topic: Alien BBQ Technology Cookers
tucciim

Replies: 39
Views: 14104

PostForum: Cookers   Posted: Sat Oct 20 07 5:57 am   Subject: Alien BBQ Technology Cookers
I go through streaks where I'll be smoking every weekend for a month/ month and a half and then nothing for 2 months.

right now i have a WSM and it's nice, easy, cheap. but it's small, hard to fi ...
 
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