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Search found 5 matches
The Smoke Ring Forum Index
Author Message
  Topic: Wood Cutting/Chopping boards
tarheelsmokin

Replies: 15
Views: 5037

PostForum: General BBQ Discussion   Posted: May 03 2007   Subject: Cutting Board
Thanks to you all for the replies.
I do plan on moving forward with building an extra large board and will post pictures when complete. I'm also going to buy some bear claws and try pulling and see i ...
  Topic: Wood Cutting/Chopping boards
tarheelsmokin

Replies: 15
Views: 5037

PostForum: General BBQ Discussion   Posted: May 02 2007   Subject: Wood Cutting/Chopping boards
I need some ideas on how to buy or make a large chopping board for BBQ.
I would like to know how you guys chop your Q and what you use.
Ideally, a 2'x3' with some short sides and back and maybe some ...
  Topic: Quick cook rib question for the pros
tarheelsmokin

Replies: 6
Views: 2227

PostForum: General BBQ Discussion   Posted: Apr 21 2007   Subject: Quick cook ribs
Thanks guys, I knew you'd be lurking. All of the ideas sound good. I will likely think on it a day or two and cook em up in a test run.

Thanks for the input!
  Topic: Quick cook rib question for the pros
tarheelsmokin

Replies: 6
Views: 2227

PostForum: General BBQ Discussion   Posted: Apr 20 2007   Subject: Quick cook rib question for the pros
Our local BBQ festival which for 25 years has had a pig cooking contest, has decided to add a rib contest the night before. The problem for me is that we will only have about 3.5 hours to cook them. I ...
  Topic: Using a charcoal basket
tarheelsmokin

Replies: 4
Views: 2197

PostForum: General BBQ Discussion   Posted: Mar 28 2007   Subject: Using a charcoal basket
When using a charcoal basket, what is the correct way to refill? Do you use lit or unlit charcoal?
Seems a bitter smell when you add unlit coals, but does this affect the meat?



Thanks
Tarheel ...
 
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