FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   RegisterRegister 
 ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 

Search found 129 matches
The Smoke Ring Forum Index
Author Message
  Topic: bbq sauce from port st lucie area.
slackdogbbq

Replies: 3
Views: 938

PostForum: General BBQ Discussion   Posted: Wed Jun 26 13 11:23 pm   Subject: bbq sauce from port st lucie area.
If it is Bluefront you can still get at Publix
  Topic: thinking about a new smoker
slackdogbbq

Replies: 8
Views: 1811

PostForum: General BBQ Discussion   Posted: Sun Jun 23 13 9:21 pm   Subject: thinking about a new smoker
If those are your main concerns then an insulated vertical is the one for you. I have never had any issues with lack of smoke ring on my Stump's. Add a BBQ Guru and go to bed.
  Topic: First time chuck cook
slackdogbbq

Replies: 3
Views: 692

PostForum: General BBQ Discussion   Posted: Fri Jun 07 13 6:53 am   Subject: First time chuck cook
Will do, thanks again guys.
  Topic: First time chuck cook
slackdogbbq

Replies: 3
Views: 692

PostForum: General BBQ Discussion   Posted: Fri Jun 07 13 5:08 am   Subject: First time chuck cook
Bought a 16# angus chuck at RD and will be cooking it tomorrow. Need some advice on if I should inject with broth and some basic spices or not and maybe some suggestions on a rub. I was thinking about ...
  Topic: Cream of Jalepeno Soup
slackdogbbq

Replies: 9
Views: 5264

PostForum: Other recipes   Posted: Thu Jun 06 13 5:31 am   Subject: Cream of Jalepeno Soup
Looks great, some smoked chicken would work with that well.
  Topic: This is supposed to be an improvement?
slackdogbbq

Replies: 30
Views: 7332

PostForum: General BBQ Discussion   Posted: Mon Mar 04 13 5:33 am   Subject: This is supposed to be an improvement?
My post was not meant to take anything away from this site, I have learned more good stuff from here than all the others combined.
  Topic: This is supposed to be an improvement?
slackdogbbq

Replies: 30
Views: 7332

PostForum: General BBQ Discussion   Posted: Sun Mar 03 13 10:11 pm   Subject: This is supposed to be an improvement?
There is a similar BBQ site that makes posting very easy. Will not name names (BBQ Bretheren). Why can't there method be used here.
  Topic: I,m bored
slackdogbbq

Replies: 17
Views: 2416

PostForum: General BBQ Discussion   Posted: Tue Jul 17 12 7:56 pm   Subject: I,m bored
Paella, Porchetta, Creole?
  Topic: Butts are cookin!!
slackdogbbq

Replies: 5
Views: 1003

PostForum: General BBQ Discussion   Posted: Sun Jul 01 12 6:00 am   Subject: Butts are cookin!!
I loves me some cookin' butts
  Topic: Any ideas on how to smoke this?
slackdogbbq

Replies: 9
Views: 1807

PostForum: General BBQ Discussion   Posted: Sat Jun 09 12 9:26 pm   Subject: Any ideas on how to smoke this?
I suggest stir frying.
  Topic: No smoke ring?
slackdogbbq

Replies: 7
Views: 952

PostForum: General BBQ Discussion   Posted: Sun Jun 03 12 7:56 am   Subject: No smoke ring?
BluDawg

+1
  Topic: New Stump's Pit!
slackdogbbq

Replies: 12
Views: 7288

PostForum: General BBQ Discussion   Posted: Sun Apr 22 12 5:49 am   Subject: New Stump's Pit!
Nice, you will not be disappointed, this thing is a cooking machine!
  Topic: Vacuum Sealer Bags for Food Saver - Review
slackdogbbq

Replies: 20
Views: 3699

PostForum: Off Topic   Posted: Thu Apr 19 12 4:38 am   Subject: Vacuum Sealer Bags for Food Saver - Review
Jarhead, the colby jack with cherry sounds good. Is that something you have done before?
  Topic: Royal Oak @ Restaurant Depot
slackdogbbq

Replies: 1
Views: 1799

PostForum: Wood and Charcoal   Posted: Wed Apr 11 12 6:29 am   Subject: Royal Oak @ Restaurant Depot
Every day price, 17# Bag for $9.79, USA Product.
  Topic: Fred's Coming Over
slackdogbbq

Replies: 12
Views: 2329

PostForum: General BBQ Discussion   Posted: Sun Feb 19 12 6:49 am   Subject: Fred's Coming Over
Bueller????? Bueller?????
  Topic: Chili Recipes,Anyone...?
slackdogbbq

Replies: 116
Views: 10967

PostForum: General BBQ Discussion   Posted: Thu Feb 09 12 9:28 pm   Subject: Chili Recipes,Anyone...?
Bludawg, your recipe calls for salt to taste and if it has salt to taste it aint chili!
  Topic: Dry aged Wagyu brisket
slackdogbbq

Replies: 27
Views: 7926

PostForum: General BBQ Discussion   Posted: Thu Feb 09 12 9:13 pm   Subject: Dry aged Wagyu brisket
uhhhhhhh, ummmmmm, yeah, uhhhhhhh, ummmmm, yeah
  Topic: Okay, not BBQ, but pretty close. Question... (1 year update)
slackdogbbq

Replies: 20
Views: 5115

PostForum: General BBQ Discussion   Posted: Thu Feb 09 12 7:56 am   Subject: Okay, not BBQ, but pretty close. Question... (1 year update)
Damn! Can't you have both, pretty please!
  Topic: Okay, not BBQ, but pretty close. Question... (1 year update)
slackdogbbq

Replies: 20
Views: 5115

PostForum: General BBQ Discussion   Posted: Wed Feb 08 12 10:44 pm   Subject: Okay, not BBQ, but pretty close. Question... (1 year update)
I purchased the CC Pro 60 and the griddle for Christmas. This thing rocks!

Have done burgers, home fries, philly cheesesteaks, fajitas and all the breakfast stuff. The burners have plenty of heat f ...
  Topic: Chili Recipes,Anyone...?
slackdogbbq

Replies: 116
Views: 10967

PostForum: General BBQ Discussion   Posted: Thu Feb 02 12 10:09 pm   Subject: Chili Recipes,Anyone...?
Lots of ingredients but IMO worth it.

http://allrecipes.com/recipe/boilermaker-tailgate-chili/
 
Page 1 of 7 Goto page 1, 2, 3, 4, 5, 6, 7  Next
All times are GMT + 8 Hours
Jump to:  


Powered by phpBB © 2001, 2002 phpBB Group