Home
The Ring
Smoke Ring FAQ
Join The Ring
Browse the Ring
Search the Ring
Members Login
Library
Cookbook Reviews
Recipes
Build Your Own BBQ Pit
Brick BBQ Pits
Cooking BBQ
Advertise
Contact Us
Photo Gallery
Competition BBQ
Contest Calendar
Search
Contest Reports
2009 Contest Reports
2010 Contest Reports
2011 Contest reports
Forums
Register with the forum
Read the forum
Search the forum
Login to the forum
Video Channel
News
Search over 1,000 BBQ Websites in the ring
FAQ
Search
Memberlist
Usergroups
Register
Profile
Log in to check your private messages
Log in
Search found 5 matches
The Smoke Ring Forum Index
Author
Message
Topic:
Best charcoal in the UK?
nezza
Replies:
5
Views:
2369
Forum:
Wood and Charcoal
Posted: Apr 19 2007 Subject:
Best charcoal in the UK?
Ooops! I misread Colliers as Hilliers garden centre! (and Hilliers don't have much of interest).
Is Colliers a brand of charcoal or a store?
Any other UK Q'ers have some charcoal recommendations ...
Topic:
Best charcoal in the UK?
nezza
Replies:
5
Views:
2369
Forum:
Wood and Charcoal
Posted: Apr 17 2007 Subject:
Best charcoal in the UK?
Yeah - I have a Colliers garden centre not far from me, will check it out - thanks for the tip!
Topic:
Best charcoal in the UK?
nezza
Replies:
5
Views:
2369
Forum:
Wood and Charcoal
Posted: Apr 17 2007 Subject:
Best charcoal in the UK?
Hopefully a few UK Q'heads can help me out here!
What's the best (and importantly available) stuff to use in the UK?
I've been using Big-K and TBH I find the heat dies off pretty quick.
Any g ...
Topic:
New UK Q'er. Needs your advice!
nezza
Replies:
6
Views:
2418
Forum:
General BBQ Discussion
Posted: Mar 28 2007 Subject:
New UK Q'er. Needs your advice!
Thanks for all the replies, very useful.
I know this next question is a hot topic (sorry, I'll get my coat) but given the equipment currently available, is there anything you can't do on a gas that ...
Topic:
New UK Q'er. Needs your advice!
nezza
Replies:
6
Views:
2418
Forum:
General BBQ Discussion
Posted: Mar 27 2007 Subject:
New UK Q'er. Needs your advice!
Hi guys,
I'm in the UK and just started my journey in proper Q'ing after being a professional sausage cremater for several years!
I've ordered a couple of books and stuff but I need to decide wh ...
Page
1
of
1
All times are GMT + 8 Hours
Jump to:
Select a forum
Stickys & Announcements
----------------
Announcements
Catering Stickys
Competition BBQ Stickys
Cookers Stickys
General Discussion Stickys
Cooking Barbecue
----------------
Introduce Yourself
General BBQ Discussion
Cookers
Welding
Tech-Talk
Competition BBQ
Catering
Commercial BBQ
Vending
BBQ Restaurant Reviews
Wood and Charcoal
Off Topic
Stolen Equipment
Dutch Oven Cooking
Discada Cooking
Flat Top & Griddle Grilling
Grilling
Hot & Fast
Sausage Making
Smoked Foods
Cookbooks
Commercial Sales
Buy, Sell or Trade
Recipes
----------------
Beef Recipes
Bread Baking
Chicken Recipes
Cured Meat Recipes
Dessert Recipes
Leftover Recipes
Other recipes
Other Meat Recipes
Pork Recipes
Rubs, Marinades, Brines, Mops & Sauces
Sausage Recipes
Seafood Recipes
Spammers
----------------
Spammers Hell
Powered by
phpBB
© 2001, 2002 phpBB Group