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The Smoke Ring Forum Index
Author Message
  Topic: rebel smokers
hogleg64

Replies: 0
Views: 1018

PostForum: Cookers   Posted: Wed Apr 04 12 10:38 am   Subject: rebel smokers
does anybody have any info on these cookers? i already have a stumps prince model and I'm considering adding a Stretch to the fleet.Anyway I ran across these rebel cookers at a place around StLouis an ...
  Topic: Starting to Look for a New Smoker
hogleg64

Replies: 11
Views: 2133

PostForum: General BBQ Discussion   Posted: Fri Nov 13 09 7:35 am   Subject: Starting to Look for a New Smoker
Stumps are shipping my new prince today,should have it by monday or tuesday.I was in the same boat as you,by the end of a contest I'd be so dang tired I could'nt hardley stand up.I think our quality s ...
  Topic: hasty bake cookers
hogleg64

Replies: 5
Views: 1458

PostForum: Cookers   Posted: Sat Jun 06 09 8:16 pm   Subject: hasty bake cookers
thanks fellas,I still have'nt made a decision yet but you guys have some very good points.I'v recently discovered that bbq guru has come out with a vrtical style smoker,so I've been checking that out ...
  Topic: hasty bake cookers
hogleg64

Replies: 5
Views: 1458

PostForum: Cookers   Posted: Sun May 31 09 10:52 pm   Subject: hasty bake cookers
I was just wondering if anybody out there has any feed back on these cookers,how are they as far as the low and slow style of cooking?I'm looking at buying one and trying to compete with it.
  Topic: Brisket- center cut flat vs whole
hogleg64

Replies: 8
Views: 9138

PostForum: Beef Recipes   Posted: Tue Jan 27 09 11:35 pm   Subject: Brisket- center cut flat vs whole
I agree, I'd rather cook the whole thing,I'd rather eat the point than the flat anyway...just wish I could convince some judges of that.
  Topic: Competition Entry Example -- Smokin Okie Ribs
hogleg64

Replies: 15
Views: 10423

PostForum: Competition BBQ   Posted: Mon Oct 06 08 1:23 am   Subject: Competition Entry Example -- Smokin Okie Ribs
I was wanting to know how to put some of our pics on here.
  Topic: Very 1st Comp w/pics!!
hogleg64

Replies: 18
Views: 8022

PostForum: Competition BBQ   Posted: Sat Oct 04 08 9:23 pm   Subject: Very 1st Comp w/pics!!
sounds like you guys were up against some pretty tough teams.Weve cooked against both the gc and the rgc,thier got thier stuff dialed in.
  Topic: award winning pork?
hogleg64

Replies: 22
Views: 21089

PostForum: Competition BBQ   Posted: Sat Oct 04 08 9:04 pm   Subject: award winning pork?
we got the same problim buddy,I'v been toying with cutting our butts in half before we put them on,but I dont know if this is even leagle in comps.
I know it works at home as far as getting deeper pe ...
  Topic: Competition Entry Examples -- Smokin Okie Pork
hogleg64

Replies: 17
Views: 9812

PostForum: Competition BBQ   Posted: Sat Oct 04 08 8:51 pm   Subject: Competition Entry Examples -- Smokin Okie Pork
I'd give you an 8 or 9 I like the big chunks and the bark,looks very appitizing.
  Topic: Competition Entry Example -- Smokin Okie Ribs
hogleg64

Replies: 15
Views: 10423

PostForum: Competition BBQ   Posted: Sat Oct 04 08 8:41 pm   Subject: Competition Entry Example -- Smokin Okie Ribs
I'd give you a 7 or 8 I,v only judged 1 contest so far, so I dont know if my opion means much.How do you download pics on here?
  Topic: the good one.
hogleg64

Replies: 18
Views: 4428

PostForum: Cookers   Posted: Sat Oct 04 08 8:32 pm   Subject: the good one.
I,ve been seriously considering buying one of these,I,v got a buddy who competes with one and he loves it.I just thought I,d check out what the folks on the ring thought about it before I make a final ...
  Topic: photos of my new build!
hogleg64

Replies: 27
Views: 7789

PostForum: Cookers   Posted: Sat Oct 04 08 8:12 pm   Subject: photos of my new build!
nice job man,is that a boat trailer?
  Topic: Pit building ratio calculator
hogleg64

Replies: 161
Views: 264330

PostForum: Cookers Stickys   Posted: Sat Oct 04 08 7:53 pm   Subject: Pit building ratio calculator
thanks for the info,I'm not sure what I need to download to use it,but I'm sure it will come in handy before we start cutting and chopping.
  Topic: Next smoker project
hogleg64

Replies: 17
Views: 7756

PostForum: Cookers   Posted: Thu Oct 05 06 8:32 pm   Subject: Next smoker project
I used header paint from my car quest store. It is only good to 500 degrees. The plan was to burn off all that burns then spray the burned parts of the fire box with 1000 degree black, kinda two tone. ...
  Topic: Attention Keri C. Diamond Plate smoker info
hogleg64

Replies: 148
Views: 60656

PostForum: Cookers   Posted: Thu Oct 05 06 8:03 pm   Subject: Attention Keri C. Diamond Plate smoker info
One of these......... http://www.diamondplateproducts.com/FAT50Series.htmahhh!very cool,thank you. Smile
  Topic: Building a smoker...
hogleg64

Replies: 15
Views: 9981

PostForum: Cookers   Posted: Thu Oct 05 06 7:33 pm   Subject: Building a smoker...
StumpSmoker Posted: Sun Oct 01, 2006 5:54 pm Post subject:

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This type of barbecue pit orginated in South Geo ...
  Topic: Building a smoker...
hogleg64

Replies: 15
Views: 9981

PostForum: Cookers   Posted: Sun Oct 01 06 10:39 pm   Subject: Building a smoker...
Yesterday I got the door cut-out, 37.5"x 20" opening. Now my question is, since this will be a reverse smoker, what determines whether I'll need one or two 3" diameter stacks? Right now ...
  Topic: Door cut out
hogleg64

Replies: 10
Views: 4870

PostForum: Cookers   Posted: Sun Oct 01 06 10:11 pm   Subject: Door cut out
Exhaust location, there is another good discusion.amen to that!!
  Topic: Attention Keri C. Diamond Plate smoker info
hogleg64

Replies: 148
Views: 60656

PostForum: Cookers   Posted: Sun Oct 01 06 9:51 pm   Subject: Attention Keri C. Diamond Plate smoker info
what is a fat50 exactly? Confused
  Topic: WTF am I doing wrong?
hogleg64

Replies: 23
Views: 8698

PostForum: Competition BBQ   Posted: Wed Sep 13 06 7:23 am   Subject: judging classes.
Howdy folks I'v just been reading the thread with great intrest,and came across the judging classes,how does a guy find out about classes in his area?My brother and I are becoming more and more intere ...
 
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