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The Smoke Ring Forum Index
Author Message
  Topic: what else to add to turds
doogie494

Replies: 33
Views: 15530

PostForum: General BBQ Discussion   Posted: Mon Jan 15 07 11:21 pm   Subject: what else to add to turds
i have mixed crab meat in the cheese and it is awesome. On the sweeter side mix in some brown sugar with the cheese. thats not bad either.
  Topic: A semi-weird recipe idea, but I think it may turn out well..
doogie494

Replies: 8
Views: 3089

PostForum: General BBQ Discussion   Posted: Wed Jan 10 07 11:18 pm   Subject: A semi-weird recipe idea, but I think it may turn out well..
welcome to the site joe. i have seen other people on here smoke bologna and it looks delicious. i dont think you could go wrong with that recipe.
  Topic: Question about stuffers
doogie494

Replies: 13
Views: 8960

PostForum: Sausage Making   Posted: Fri Dec 22 06 2:54 am   Subject: Question about stuffers
I bought the one from grizzly and it is a decent stuffer.
  Topic: smoked salmon
doogie494

Replies: 35
Views: 14504

PostForum: General BBQ Discussion   Posted: Fri Dec 22 06 2:46 am   Subject: smoked salmon
When i do mine i set some right in the fridge to cool and serve and the rest i vac seal and freeze for later. Very Good. I actually have about 20lbs of Salmon, 20lbs of Brown Trout and 10lbs of bullhe ...
  Topic: Party for 200 Please!!
doogie494

Replies: 12
Views: 8259

PostForum: Catering   Posted: Sun Oct 01 06 11:24 pm   Subject: Party for 200 Please!!
dgbadbhabd
  Topic: Party for 200 Please!!
doogie494

Replies: 12
Views: 8259

PostForum: Catering   Posted: Fri Sep 29 06 8:37 pm   Subject: Party for 200 Please!!
bbsgbasdgbdg
  Topic: Party for 200 Please!!
doogie494

Replies: 12
Views: 8259

PostForum: Catering   Posted: Fri Sep 29 06 1:27 pm   Subject: Party for 200 Please!!
sdgbsdfgbadf
  Topic: Tony Stewart BBQ Sauce
doogie494

Replies: 14
Views: 8242

PostForum: General BBQ Discussion   Posted: Thu Jul 06 06 3:40 am   Subject: Tony Stewart BBQ Sauce
i wouldnt spend .07 if it has his name on it!!

Shows what you know. I have bought several bottles of it. It is actually fairly good.

i know enough not to put my money in his pockets no matter ho ...
  Topic: Tony Stewart BBQ Sauce
doogie494

Replies: 14
Views: 8242

PostForum: General BBQ Discussion   Posted: Mon Jun 19 06 9:59 pm   Subject: Tony Stewart BBQ Sauce
i wouldnt spend .07 if it has his name on it!!
  Topic: 5 Hour Boston Butt
doogie494

Replies: 44
Views: 23340

PostForum: General BBQ Discussion   Posted: Mon Jun 19 06 9:57 pm   Subject: 5 Hour Boston Butt
i did 2 butts this weekend this way and they both came out very good. I probably will switch to this method full time. thanx for the tip.
  Topic: MSG Debate
doogie494

Replies: 108
Views: 42625

PostForum: General BBQ Discussion   Posted: Wed Jun 14 06 9:56 am   Subject: MSG Debate
this is why i do not buy lays potato chips. not all but most list msg.
  Topic: Hello from Indiana
doogie494

Replies: 7
Views: 2566

PostForum: Introduce Yourself   Posted: Wed Jun 14 06 3:06 am   Subject: Hello from Indiana
welcome to the site. we will have you up and runing like a pro in no time. there is a load of info here and the people are second to none. dont be afraid to jump in and get dirty. if i were near you i ...
  Topic: Pork spare ribs
doogie494

Replies: 7
Views: 2897

PostForum: General BBQ Discussion   Posted: Wed Jun 14 06 12:35 am   Subject: Pork spare ribs
i trim but i dont waste
  Topic: Thanks AND Today's Smoke
doogie494

Replies: 19
Views: 8820

PostForum: General BBQ Discussion   Posted: Tue Jun 13 06 9:08 pm   Subject: Thanks AND Today's Smoke
i am originaly from Ohio and go home often(actually i just came back last friday and going back next week). my grandparents (used to live in Ann Arbor) and brother are huge UM fans while on my fathers ...
  Topic: Thanks AND Today's Smoke
doogie494

Replies: 19
Views: 8820

PostForum: General BBQ Discussion   Posted: Tue Jun 13 06 4:14 am   Subject: Thanks AND Today's Smoke
if you look at his pics, under the America flag there is another flag(garbage bag for any buckeye fan)that was what i was refering too. if you are still having trouble with this than maybe you shouldn ...
  Topic: Thanks AND Today's Smoke
doogie494

Replies: 19
Views: 8820

PostForum: General BBQ Discussion   Posted: Mon Jun 12 06 10:03 pm   Subject: Thanks AND Today's Smoke
it all looks good except the garbage bag that got caught on the flag pole under our American flag. maybe you should tidy up a bit before taking your pics. Laughing Laughing Laughing
  Topic: Party for 200 Please!!
doogie494

Replies: 12
Views: 8259

PostForum: Catering   Posted: Mon Jun 05 06 12:47 am   Subject: Party for 200 Please!!
adsbadb.
  Topic: Chicken this weekend, I have a couple ??????
doogie494

Replies: 25
Views: 26204

PostForum: General BBQ Discussion   Posted: Fri Jun 02 06 5:18 am   Subject: Chicken this weekend, I have a couple ??????
i have been getting real good at chickens lately. i have done both the methods at the same time but prefer the beer butt. i find it is a little more tender and quite a bit juicier. the recipes i have ...
  Topic: Barrel Smoker Questions
doogie494

Replies: 12
Views: 5113

PostForum: Cookers   Posted: Fri Jun 02 06 5:07 am   Subject: Barrel Smoker Questions
all i did to mine was get a real hot fire going for a while, it will save you oxy/acyetaline.
  Topic: Leftover Brisket.
doogie494

Replies: 5
Views: 2567

PostForum: General BBQ Discussion   Posted: Fri Jun 02 06 5:05 am   Subject: Leftover Brisket.
What are leftovers? never had that problem!! Laughing Laughing
 
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