| Author |
Message |
Topic: Smoking Potatoes? |
brendanw
Replies: 18
Views: 34783
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Forum: Smoked Foods Posted: Jun 01 2010 Subject: Update |
| This time I used bacon grease instead of butter, and I had parsley instead of bay leaves. It made a huge difference! I couldn't smoke them since my smoker was full of ribs. I grilled them over low he ... |
Topic: Howdy from SW Missouri |
brendanw
Replies: 10
Views: 1777
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Forum: Introduce Yourself Posted: May 28 2010 Subject: Thanks! |
Thanks for the welcome everybody!
@Jarhead - We're back in the Joplin area, but are trying to sell our house in Clever, which has been a nightmare!! |
Topic: Smoking Potatoes? |
brendanw
Replies: 18
Views: 34783
|
Forum: Smoked Foods Posted: May 28 2010 Subject: Thanks for the link |
| I actually tried my own technique tonight and it worked out pretty well. I used 2 tablespoons of each of the following: ground sage, salt, black pepper, bay leaves (was out of parsley), and garlic po ... |
Topic: Howdy from SW Missouri |
brendanw
Replies: 10
Views: 1777
|
Forum: Introduce Yourself Posted: May 28 2010 Subject: Howdy from SW Missouri |
| I'm pretty new to the fine world of smoking. My wife bought my first smoker for Christmas. She got me a smaller size electric smoker and I absolutely love it! Everything about smoking is great, from ... |
Topic: Smoking Potatoes? |
brendanw
Replies: 18
Views: 34783
|
Forum: Smoked Foods Posted: May 28 2010 Subject: Smoking Potatoes? |
| I'm still a pup in the wide world of smoking. I've gotten pretty decent at ribs and I'm giving pork roast a try now. I'm wondering, what's a good way to smoke potatoes? My favorite is Yukon gold. ... |
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