Search over 1,000 BBQ Websites in the ring
 
 FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   RegisterRegister 
 ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 

Search found 4 matches
The Smoke Ring Forum Index
Author Message
  Topic: What is the standard cooking time for a brisket?
RTZING

Replies: 12
Views: 3871
 PostForum: General BBQ Discussion   Posted: May 18 2008   Subject: What is the standard cooking time for a brisket?
I cook mine for about 1hr per pound or until 190, like others have posted after you cook a few you'll get a better idea. Good luck
  Topic: thought I would say hello
RTZING

Replies: 10
Views: 2902
 PostForum: Introduce Yourself   Posted: Jan 24 2008   Subject: thought I would say hello
I am from adamsville TN, otherwise known as Bufford Pusser land. I have been hanging around for a few years and have just started posting. I have a lang 60 smoker that I love. I mostly do pork butt ...
  Topic: Lang Model 60 delux with the warming rack !
RTZING

Replies: 38
Views: 16690
 PostForum: Cookers   Posted: Jan 23 2008   Subject: Lang Model 60 delux with the warming rack !
You will love the Lang 60, and so will everyone else you cook for. I have had mine not quite a year and enjoy it evertime just did my first 20 degree smoke and it worked great did a 9lb pork butt and ...
  Topic: Lang Model 48
RTZING

Replies: 13
Views: 7429
 PostForum: Cookers   Posted: Mar 10 2007   Subject: Lang Model 48
I'am also considering the Lang 48, or the Lang 60. I will mostly be smoking for family and friends. I have decidied on the Lang smoker, but can not decide between the two. I first was thinking abou ...
 
Page 1 of 1
All times are GMT + 8 Hours
Jump to:  


Powered by phpBB © 2001, 2002 phpBB Group