Search found 3 matches

I have a customer looking for me to just cater ribs for about 50 people. What would be a good price, and should I charge per person? I will be serving spares. My price per # is $1.85.

I was at a festival this fall and there were tickets rather than cash sales. It seemed to me that people didnt really blink an eye at paying high prices with the tickets. Maybe because they already pa ...

Hello All,
My name is Adam Kline, and my catering company is Pigs Eatin' Ribs. We are a fully mobile catering and vending service.

I am a trained Chef, with more than 15 years in the restaurant b ...